1920 Commons
1920 Commons
Weekly Schedule
- Breakfast Mon-Fri, 7:30 am - 10:30 am
- Brunch Sat-Sun, 9:00 am - 2:00 pm
- Lunch Mon-Fri, 11:00 am - 4:30 pm
- Dinner Mon-Thu/Sun, 5:00 pm - 9:30 pm
- Dinner Fri-Sat, 5:00 pm - 8:00 pm
- Light Brunch Sat-Sun, 2:00 pm - 4:30 pm
1920 Commons, the largest café on campus, is located on Locust Walk, right across the 38th Street Bridge. Serving lunch, lite lunch, and dinner during the week and brunch and dinner on weekends. Enjoy a bountiful, seasonal salad bar; made-to-order deli; fresh, hot pizzas; comfort cuisine; savory soups; chicken, veggie burgers and beef burgers grilled to perfection; an ever-changing action station; or delectable desserts. It’s all here!
Brunch
breakfast
190 cal.
with vegan crumble, root vegetables, peppers, and onions
230 cal.
120 cal.
110 cal.
240 cal.
kettles
eggs from Alderfer’s Poultry Farm in Telford, PA
60 cal.
190 cal.
SimplyOASIS
50 cal.
290 cal.
local beef from Roseda Farm in Monkton, MD
210 cal.
vegan grill
SIDES:
leaf lettuce
, tomato
, sliced onions
420 cal.
vegan
140 cal.
40 cal.
160 cal.
SIDES:
leaf lettuce
, tomato
, sliced onions
420 cal.
insalata
280 cal.
150 cal.
pizza
house-made sauce featuring tomatoes sourced from the Common Market in Philadelphia
350 cal.
house-made sauce featuring tomatoes sourced from the Common Market in Philadelphia
390 cal.
grill
390 cal.
topped with American cheese
500 cal.
250 cal.
15 cal.
20 cal.
20 cal.
790 cal.
salad bar
made to order salad bar featuring local ingredients and house-made dressings
fruit and yogurt
a variety of fresh hand cut fruit
a variety of flavored yogurt
sweets and treats
a variety of classic continental breakfast pastries
beverages
selection of season add-ins to enhance your hydration
Dinner
kettles
190 cal.
comfort
90 cal.
220 cal.
280 cal.
SimplyOASIS
170 cal.
60 cal.
330 cal.
vegan grill
grilled whole wheat bread with vegan cheese & tomato
280 cal.
vegan
80 cal.
180 cal.
280 cal.
expo
freshly slice meats with assorted bread, rolls , soft pretzel's and tasty cakes with house made potato chips
90 cal.
100 cal.
35 cal.
60 cal.
house made tuna salad, lightly seasoned
150 cal.
190 cal.
190 cal.
270 cal.
240 cal.
150 cal.
160 cal.
expo toppings
0 cal.
10 cal.
0 cal.
0 cal.
160 cal.
180 cal.
80 cal.
110 cal.
100 cal.
10 cal.
insalata
280 cal.
150 cal.
pizza
house-made sauce featuring tomatoes sourced from the Common Market in Philadelphia
350 cal.
320 cal.
house-made sauce featuring tomatoes sourced from the Common Market in Philadelphia
390 cal.
260 cal.
grill
390 cal.
topped with American cheese
500 cal.
250 cal.
15 cal.
20 cal.
20 cal.
790 cal.
salad bar
made to order salad bar featuring local ingredients and house-made dressings
fruit and yogurt
a variety of fresh hand cut fruit
a variety of flavored yogurt
sweets and treats
a variety of pies and cakes and house-made desserts