1920 Commons

1920 Commons

SPECIAL HOURS

  • Breakfast  July 22-26, 7:00 am - 10:00 am
  • Lunch  July 22-26, 11:00 am - 2:00 pm
  • Dinner  July 22-26, 5:00 pm - 7:30 pm
  • Brunch  July 27-28, 11:00 am - 2:00 pm
  • Dinner  July 27-28, 5:00 pm - 7:30 pm

Next Week's Special Hours

  • Breakfast  July 29-31, 7:00 am - 10:00 am
  • Lunch  July 29-31, 11:00 am - 2:00 pm
  • Dinner  July 29-31, 5:00 pm - 7:30 pm

View/Print Weekly Menu

Weekly Schedule

  • Breakfast     Mon-Fri, 7:30 am - 10:30 am
  • Brunch     Sat-Sun, 9:00 am - 2:00 pm
  • Lunch     Mon-Fri, 11:00 am - 4:30 pm
  • Dinner     Mon-Thu/Sun, 5:00 pm - 9:30 pm
  • Dinner     Fri-Sat, 5:00 pm - 8:00 pm
  • Light Brunch     Sat-Sun, 2:00 pm - 4:30 pm

1920 Commons, the largest café on campus, is located on Locust Walk, right across the 38th Street Bridge. Serving lunch, lite lunch, and dinner during the week and brunch and dinner on weekends. Enjoy a bountiful, seasonal salad bar; made-to-order deli; fresh, hot pizzas; comfort cuisine; savory soups; chicken, veggie burgers and beef burgers grilled to perfection; an ever-changing action station; or delectable desserts. It’s all here!

Breakfast

breakfast

140 cal.
140 cal.
locally crafted tofu from Fresh Tofu Inc. in Allentown, PA
300 cal.
210 cal.
170 cal.
140 cal.

kettles

SIDES: raisins , brown sugar , toasted shredded coconut
380 cal.

fruit and yogurt

a variety of fresh hand cut fruit

sweets and treats

a variety of classic continental breakfast pastries

Lunch

kettles

150 cal.
260 cal.

comfort

970 cal.
15 cal.
70 cal.

SimplyOASIS

110 cal.
160 cal.
50 cal.

vegan

120 cal.
180 cal.
50 cal.

expo

house roasted turkey, ham and cheese, grilled vegetables with hummus

expo toppings

0 cal.
10 cal.
5 cal.
0 cal.
30 cal.
0 cal.

pizza

house-made sauce featuring tomatoes sourced from the Common Market in Philadelphia
350 cal.
450 cal.
290 cal.

grill

local beef from Roseda Farm in Monkton, MD
500 cal.
local beef from Roseda Farm in Monkton, MD topped with American cheese
610 cal.
230 cal.
50 cal.
20 cal.
15 cal.
20 cal.
790 cal.

salad bar

made to order salad bar featuring local ingredients and house-made dressings

fruit and yogurt

a variety of flavored yogurt
a variety of fresh hand cut fruit

sweets and treats

Dinner

kettles

150 cal.
260 cal.

comfort

340 cal.
140 cal.
210 cal.

SimplyOASIS

pork loin marinated and roasted in red pepper seeds, garlic, ginger, cilantro and lime
220 cal.
steamed quinoa with black beans, roasted peppers, tomato, green onion, cilantro and spices.
190 cal.
70 cal.

vegan

670 cal.
40 cal.

expo

house roasted turkey, ham and cheese, grilled vegetables with hummus

expo toppings

0 cal.
10 cal.
5 cal.
0 cal.
30 cal.
0 cal.

pizza

house-made sauce featuring tomatoes sourced from the Common Market in Philadelphia
350 cal.
450 cal.
290 cal.

grill

local beef from Roseda Farm in Monkton, MD
500 cal.
local beef from Roseda Farm in Monkton, MD topped with American cheese
610 cal.
230 cal.
50 cal.
20 cal.
15 cal.
20 cal.
790 cal.

salad bar

made to order salad bar featuring local ingredients and house-made dressings

fruit and yogurt

a variety of flavored yogurt
a variety of fresh hand cut fruit

sweets and treats

a variety of pies and cakes and house-made desserts