1920 Commons

1920 Commons

SPECIAL HOURS

  • Breakfast  July 22-26, 7:00 am - 10:00 am
  • Lunch  July 22-26, 11:00 am - 2:00 pm
  • Dinner  July 22-26, 5:00 pm - 7:30 pm
  • Brunch  July 27-28, 11:00 am - 2:00 pm
  • Dinner  July 27-28, 5:00 pm - 7:30 pm

Next Week's Special Hours

  • Breakfast  July 29-31, 7:00 am - 10:00 am
  • Lunch  July 29-31, 11:00 am - 2:00 pm
  • Dinner  July 29-31, 5:00 pm - 7:30 pm

View/Print Weekly Menu

Weekly Schedule

  • Breakfast     Mon-Fri, 7:30 am - 10:30 am
  • Brunch     Sat-Sun, 9:00 am - 2:00 pm
  • Lunch     Mon-Fri, 11:00 am - 4:30 pm
  • Dinner     Mon-Thu/Sun, 5:00 pm - 9:30 pm
  • Dinner     Fri-Sat, 5:00 pm - 8:00 pm
  • Light Brunch     Sat-Sun, 2:00 pm - 4:30 pm

1920 Commons, the largest café on campus, is located on Locust Walk, right across the 38th Street Bridge. Serving lunch, lite lunch, and dinner during the week and brunch and dinner on weekends. Enjoy a bountiful, seasonal salad bar; made-to-order deli; fresh, hot pizzas; comfort cuisine; savory soups; chicken, veggie burgers and beef burgers grilled to perfection; an ever-changing action station; or delectable desserts. It’s all here!

Breakfast

breakfast

190 cal.
170 cal.
140 cal.
370 cal.
310 cal.

kettles

eggs from Alderfer’s Poultry Farm in Telford, PA
60 cal.
160 cal.

sweets and treats

a variety of classic continental breakfast pastries

Lunch

kettles

130 cal.

comfort

360 cal.
50 cal.
70 cal.

SimplyOASIS

260 cal.
130 cal.
45 cal.

vegan grill

250 cal.

vegan

100 cal.
190 cal.
40 cal.

expo

a selection of house roasted and smoked meats along a variety of spreads and toppings

pizza

house-made sauce featuring tomatoes sourced from the Common Market in Philadelphia
350 cal.
320 cal.
260 cal.

grill

local beef from Roseda Farm in Monkton, MD
500 cal.
local beef from Roseda Farm in Monkton, MD topped with American cheese
610 cal.
250 cal.
50 cal.
20 cal.
15 cal.
20 cal.
330 cal.

salad bar

made to order salad bar featuring local ingredients and house-made dressings

fruit and yogurt

a variety of fresh hand cut fruit
a variety of flavored yogurt

sweets and treats

Dinner

kettles

130 cal.
130 cal.

comfort

310 cal.
260 cal.
410 cal.
130 cal.
90 cal.
180 cal.

SimplyOASIS

SIDES: herb gravy
180 cal.
150 cal.
60 cal.

vegan grill

SIDES: leaf lettuce , tomato , sliced onions
420 cal.

vegan

260 cal.
240 cal.
green cabbage, snap peas, EVOO, chives, house made warm dijon dressing

expo

a selection of house roasted and smoked meats along a variety of spreads and toppings

pizza

house-made sauce featuring tomatoes sourced from the Common Market in Philadelphia
350 cal.
320 cal.

grill

local beef from Roseda Farm in Monkton, MD
500 cal.
local beef from Roseda Farm in Monkton, MD topped with American cheese
610 cal.
250 cal.
50 cal.
20 cal.
15 cal.
20 cal.
330 cal.

salad bar

made to order salad bar featuring local ingredients and house-made dressings

fruit and yogurt

a variety of fresh hand cut fruit
a variety of flavored yogurt

sweets and treats

a variety of pies and cakes and house-made desserts