Falk Dining Commons

Falk Kosher Dining

SPECIAL HOURS

Dinner April 19, Closed
Café Closed April 21

Next Week's Special Hours

Dinner April 22, 8:30 pm - 10:00 pm
First Seder at sundown.
Dinner April 23, Closed
Use Penn Eats to preorder for Monday, 4/22 pick-up (Pick-up by 2pm)
Dinner April 24, 8:30 pm - 10:00 pm
Holiday dinner at sundown.
Café Closed April 27
Use Penn Eats to preorder for Friday, 4/26 pick-up (Pick-up by 2pm)
Dinner April 28, 8:30 pm - 10:00 pm
Holiday dinner at sundown.

Weekly Schedule

Lunch Mon-Fri, 11:30 am - 2:00 pm
Lunch Sat, 12:00 am - 12:00 am
Dinner Mon-Thu, 5:30 pm - 7:30 pm
Dinner Fri, 7:30 pm - 9:30 pm
Dinner Sun, 5:30 pm - 7:30 pm

Falk Dining Cafe is the kosher café, located on the first floor of the Hillel building on 39th and Locust Walk. All food is prepared Glatt kosher and under the supervision of the Community Kashrus of Greater Philadelphia. We welcome Penn students as well as members of the surrounding community to enjoy the amazing cuisine and sense of community that you will experience when you dine at Falk Dining Cafe.

Lunch

11:30 am - 2:00 pm
- Today's Menu
- This Week's Menu
Subscript to Menu Mail
Meat Lunch (with vegetarian options) *Penn Eats Preorder Required for 4/6, 4/7, & 4/12 Pick Up Meals. Preorder By 3/31 For 4/5 Pick Up (Pick Up: 12:00 - 2:00 PM) Preorder By 4/7 For 4/11 Pick Up (Pick Up: 12:00 - 2:00 PM)

kettles

matzoh balls bound with wheat and egg, simmered in house-made vegetable stock with hearty carrots, celery, onions, and fresh herbs

comfort

filled with cabbage, carrots, soy sauce, onions and spices

sweet ginger teriyaki marinated chicken with peppers , onions and carrots

on the side

lightly seasoned and sauteed fresh squash topped with sweet red and white onions

hand cut sweet potatoes roasted with fresh ginger and garlic

grill

70 cal.

140 cal.

70 cal.

310 cal.

190 cal.

110 cal.

230 cal.

110 cal.

90 cal.

110 cal.

grill

0 cal.

5 cal.

0 cal.

10 cal.

0 cal.

150 cal.

5 cal.

140 cal.

25 cal.

70 cal.

5 cal.

0 cal.

15 cal.

170 cal.

15 cal.

60 cal.

1 tbsp

90 cal.

80 cal.

110 cal.

160 cal.

300 cal.

5 cal.

240 cal.

0 cal.

430 cal.

pizza

0 cal.

salad bar

5 cal.

200 cal.

1 tsp

30 cal.

220 cal.

60 cal.

70 cal.

25 cal.

1/4 cup

70 cal.

1/4 cup

15 cal.

1 each

60 cal.

15 cal.

45 cal.

1/4 cup

25 cal.

1 tbsp

50 cal.

5 cal.

30 cal.

35 cal.

100 cal.

15 cal.

10 cal.

1 each

50 cal.

35 cal.

5 cal.

1 each

60 cal.

90 cal.

30 cal.

10 cal.

5 cal.

0 cal.

10 cal.

5 cal.

10 cal.

50 cal.

20 cal.

15 cal.

10 cal.

90 cal.

230 cal.

beverages

0 cal.

15 cal.

25 cal.

10 cal.

110 cal.

100 cal.

110 cal.

80 cal.

110 cal.

50 cal.

0 cal.

Dinner

8:00 pm - 10:00 pm
- Today's Menu
- This Week's Menu
Subscript to Menu Mail
Register for First Seder HTTPS://BIT.LY/3EYVVGL First Seder available in the Shotel Dubin Auditorium (2nd floor) – Steinhardt Hall

cafe specials

shabbat dinner

fresh roasted sweet potatoes with quinoa and aromatic vegetables baked golden brown and served sauteed baby spinach

Matzo stuffing with vegetables, eggs, cottonseed oil, and spices

chef potatoes, onions, spices

roasted fresh cauliflower topped with heirloom grape tomatoes

grill

70 cal.

140 cal.

70 cal.

310 cal.

190 cal.

110 cal.

230 cal.

110 cal.

90 cal.

110 cal.

grill

0 cal.

5 cal.

0 cal.

10 cal.

0 cal.

150 cal.

5 cal.

140 cal.

25 cal.

70 cal.

5 cal.

0 cal.

15 cal.

170 cal.

15 cal.

60 cal.

1 tbsp

90 cal.

80 cal.

110 cal.

160 cal.

300 cal.

5 cal.

240 cal.

0 cal.

430 cal.

pizza

0 cal.

salad bar

5 cal.

200 cal.

1 tsp

30 cal.

220 cal.

60 cal.

70 cal.

25 cal.

1/4 cup

70 cal.

1/4 cup

15 cal.

1 each

60 cal.

15 cal.

45 cal.

1/4 cup

25 cal.

1 tbsp

50 cal.

5 cal.

30 cal.

35 cal.

100 cal.

15 cal.

10 cal.

1 each

50 cal.

35 cal.

5 cal.

1 each

60 cal.

90 cal.

30 cal.

10 cal.

5 cal.

0 cal.

10 cal.

5 cal.

10 cal.

50 cal.

20 cal.

15 cal.

10 cal.

90 cal.

230 cal.

beverages

0 cal.

15 cal.

25 cal.

10 cal.

110 cal.

100 cal.

110 cal.

80 cal.

110 cal.

50 cal.

0 cal.

Menu Icon Legend

Vegetarian

Vegan

Kosher

Seafood Watch

Humane

Tree Nut

Fish

Wheat/Gluten

Milk

Egg

Soy

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Eat Right — For You

Wellness

When it comes to wellness, Bon Appétit’s focus is on simple, delicious food — that happens to be good for you. To support long-term health, we are bringing more plants to menus every day in a craveable way, while emphasizing healthy cooking techniques. When healthy food tastes good, nourishing your body and mind becomes the easy choice.

Our sustainability commitments

Food Allergies

We serve thousands of guests with food allergies and sensitivities safely in our cafés every day. Our chefs, managers, and dietitians work closely with our food-allergic guests to create reasonable solutions to help them eat what they love. If you have questions about eating for your dietary needs in our cafés, reach out to us: we’ll gladly meet with you.

Food allergies & sensitivities

Sustainability

Wellness also includes the health of the animals, the workers, the community, and the Earth. They’re all connected. Bon Appétit has been committed to “food service for a sustainable future” for decades, and we’ve led the food service industry in tackling many important issues, such as cage-free eggs, antibiotics in animal production, and farmworker rights.

Our sustainability commitments

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Common Questions

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Bill Hess

Resident District Manager
william.hess@cafebonappetit.com
Steven Green

Director of Residential Dining
steven.green@cafebonappetit.com

Meet the team