Falk Dining Commons

Falk Kosher Dining

SPECIAL HOURS

  • Dinner  December 4-3, 5:30 pm - 7:30 pm
  • Dinner  December 10, 5:30 pm - 7:30 pm

View/Print Weekly Menu

Weekly Schedule

  • Lunch     Mon-Fri, 11:30 am - 2:00 pm
  • Lunch     Sat, 12:00 am - 12:00 am
  • Dinner     Mon-Thu, 5:30 pm - 7:30 pm
  • Dinner     Fri, 7:30 pm - 9:30 pm

Falk Dining Cafe is the kosher café, located on the first floor of the Hillel building on 39th and Locust Walk. All food is prepared Glatt kosher and under the supervision of the Community Kashrus of Greater Philadelphia. We welcome Penn students as well as members of the surrounding community to enjoy the amazing cuisine and sense of community that you will experience when you dine at Falk Dining Cafe.

Lunch

kettles

140 cal.
60 cal.

comfort

cajun style roasted chicken with creole vegetables
190 cal.
cajun style seitan with creole vegetables
110 cal.

on the side

seasoned red beans and rice
110 cal.
seasoned creole style vegetables
110 cal.

salad bar

Dinner

kettles

140 cal.
60 cal.

comfort

190 cal.
100 cal.

on the side

160 cal.
80 cal.

salad bar

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Eat Right — For You

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Wellness

When it comes to wellness, Bon Appétit’s focus is on simple, delicious food — that happens to be good for you. To support long-term health, we are bringing more plants to menus every day in a craveable way, while emphasizing healthy cooking techniques. When healthy food tastes good, nourishing your body and mind becomes the easy choice.

Our sustainability commitments
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Food Allergies

We serve thousands of guests with food allergies and sensitivities safely in our cafés every day. Our chefs, managers, and dietitians work closely with our food-allergic guests to create reasonable solutions to help them eat what they love. If you have questions about eating for your dietary needs in our cafés, reach out to us: we’ll gladly meet with you.

Food allergies & sensitivities
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Sustainability

Wellness also includes the health of the animals, the workers, the community, and the Earth. They’re all connected. Bon Appétit has been committed to “food service for a sustainable future” for decades, and we’ve led the food service industry in tackling many important issues, such as cage-free eggs, antibiotics in animal production, and farmworker rights.

Our sustainability commitments

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Common Questions

  • I’ve been trying to eat a healthier diet. Will I be able to find a healthy food choice in my café?
  • Can you tell me how many calories are in the foods in my café?
  • How will you handle my concerns about a food allergy?
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