Houston Market

Houston Market


  • Houston Market  July 22-26, 11:00 am - 3:00 pm
  • The Market Café  July 22-26, 11:00 am - 3:00 pm
  • Houston Market  July 27-28, Closed
  • The Market Café  July 27-28, Closed

Next Week's Special Hours

  • Houston Market  July 29-31, 11:00 am - 3:00 pm
  • The Market Café  July 29-31, 11:00 am - 3:00 pm

View/Print Weekly Menu

Weekly Schedule

  • Houston Market     Mon-Thu, 11:00 am - 7:30 pm
  • Houston Market     Fri, 11:00 am - 5:00 pm
  • Houston Market     Sun, 11:00 am - 7:30 pm
  • The Market Café     Mon-Thu, 8:00 am - 7:30 pm
  • The Market Café     Fri, 8:00 am - 5:00 pm
  • The Market Café     Sun, 11:00 am - 7:30 pm

The Market Café


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curry chicken salad with red leaf lettuce, and tomato on flour tortilla
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fresh mozzarella, tomato, pesto aioli, and baby spinach on focaccia
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teriyaki tossed beef with house made pickled vegetables, and cilantro

Houston Market

34th Street Carvery Special

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focaccia, fresh mozzarella, tomato, baby spinach and pesto aioli
430 cal.
turkey breast spiced and deep fried
310 cal.


collard greens braised in house made chicken stock, garlic, and onion
30 cal.
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45 cal.
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potatoes creamed with milk, butter, garlic, salt, and pepper
160 cal.
green beans braised tomato, garlic and turkey bacon
90 cal.


house made chicken stock, vegetables, fresh herb, chicken, and egg noodle..
150 cal.
house made vegetable stock.
60 cal.


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spiced fried chicken, cheddar cheese, pickle, house made savory barbecue sauce, arugula on egg-twist bun
1030 cal.
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fresh mozzarella cheese, tomato, spinach, and pesto aioli, on focaccia
1040 cal.
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smoked turkey, garlic spinach, Swiss cheese, mustard aioli on a pretzel hero
770 cal.


490 cal.
580 cal.
610 cal.
910 cal.
530 cal.
580 cal.


shaved sirloin with peppers, onion, with marinara and house made cheese sauce.
330 cal.
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420 cal.
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330 cal.
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470 cal.


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lightly breaded fried chicken tossed in our house made savory spicy sauce with broccoli over jasmine rice
lancaster farm fresh cooperative
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soy marinated seared beef with rice noodle and sesame bok choy
leola produce auction the common market mid-atlantic
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grilled marinated tofu with vegetable fried rice

Menu Icon Legend

Eat Right — For You



When it comes to wellness, Bon Appétit’s focus is on simple, delicious food — that happens to be good for you. To support long-term health, we are bringing more plants to menus every day in a craveable way, while emphasizing healthy cooking techniques. When healthy food tastes good, nourishing your body and mind becomes the easy choice.

Our sustainability commitments

Food Allergies

We serve thousands of guests with food allergies and sensitivities safely in our cafés every day. Our chefs, managers, and dietitians work closely with our food-allergic guests to create reasonable solutions to help them eat what they love. If you have questions about eating for your dietary needs in our cafés, reach out to us: we’ll gladly meet with you.

Food allergies & sensitivities


Wellness also includes the health of the animals, the workers, the community, and the Earth. They’re all connected. Bon Appétit has been committed to “food service for a sustainable future” for decades, and we’ve led the food service industry in tackling many important issues, such as cage-free eggs, antibiotics in animal production, and farmworker rights.

Our sustainability commitments

Tell Us What You Think

Common Questions

  • I’ve been trying to eat a healthier diet. Will I be able to find a healthy food choice in my café?
  • Can you tell me how many calories are in the foods in my café?
  • How will you handle my concerns about a food allergy?
See All FAQs
Meet the team