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University of Pennsylvania

University of Pennsylvania

Café

Café Hours

Breakfast

1920 Commons

140 cal.
@breakfast
140 cal.
@breakfast
170 cal.
@breakfast
locally crafted tofu from Fresh Tofu Inc. in Allentown, PA
300 cal.
@breakfast
170 cal.
@breakfast
70 cal.
@breakfast
140 cal.
@breakfast bar
60 cal.
@breakfast bar
eggs from Alderfer’s Poultry Farm in Telford, PA
100 cal.
@kettles
SIDES: add brown sugar , raisins , add cinnamon
160 cal.
@kettles
a variety of classic continental breakfast pastries
@sweets and treats

Hill House

140 cal.
@breakfast
150 cal.
@breakfast
220 cal.
@breakfast
SIDES: berry compote
250 cal.
@breakfast
330 cal.
@breakfast
210 cal.
@breakfast
160 cal.
@breakfast
eggs from Alderfer’s Poultry Farm in Telford, PA
100 cal.
@kettles
100 cal.
@kettles
made to order salad bar featuring local ingredients and house-made dressings
@salad bar
a variety of classic continental breakfast pastries
@sweets & treats
5 cal.
@fruit & yogurt
0 cal.
@fruit & yogurt
220 cal.
@fruit & yogurt
140 cal.
@fruit & yogurt
a variety of fresh hand cut fruit
@fruit & yogurt
a variety of fresh berries
@fruit & yogurt
70 cal.
@fruit & yogurt
100 cal.
@fruit & yogurt
0 cal.
@fruit & yogurt
a variety of flavored yogurt
@fruit & yogurt
a selection of bread and bagels served with your choice of peanut butter, jelly, butter and cream cheese on the side
@rise and dine
a variety of cereal flavors to choose from with milk served on the side
@rise and dine

English House

140 cal.
@breakfast
460 cal.
@breakfast
310 cal.
@breakfast
locally crafted tofu from Fresh Tofu Inc. in Allentown, PA
90 cal.
@breakfast
120 cal.
@breakfast
310 cal.
@breakfast
eggs from Alderfer’s Poultry Farm in Telford, PA
100 cal.
@kettles
SIDES: golden raisins and dried cranberries , brown sugar , toasted shredded coconut , toasted pumpkin seeds
350 cal.
@kettles
30 cal.
@smoothie bar
60 cal.
@smoothie bar
60 cal.
@smoothie bar
30 cal.
@smoothie bar
30 cal.
@smoothie bar
30 cal.
@smoothie bar
20 cal.
@smoothie bar
35 cal.
@smoothie bar
30 cal.
@smoothie bar
25 cal.
@smoothie bar
15 cal.
@smoothie bar
30 cal.
@smoothie bar
45 cal.
@smoothie bar
a variety of flavored yogurt
@fruit plus
60 cal.
@fruit plus
70 cal.
@fruit plus
100 cal.
@fruit plus
a variety of fresh hand cut fruit
@fruit plus
a variety of fresh berries
@fruit plus

Joe

Joe's Café

Meal Exchange available open-close
620 cal.
@Breakfast Sandwiches
420 cal.
@Breakfast Sandwiches
710 cal.
@Breakfast Sandwiches
820 cal.
@Breakfast Sandwiches

Accenture

Accenture Café

Meal Exchange available open-close
420 cal.
@Breakfast Sandwiches
620 cal.
@Breakfast Sandwiches
710 cal.
@Breakfast Sandwiches
820 cal.
@Breakfast Sandwiches

The Market Café

Houston Market

440 cal.
@pastries
390 cal.
@pastries
460 cal.
@pastries
160 cal.
@pastries
280 cal.
@pastries
310 cal.
@pastries
500 cal.
@pastries
590 cal.
@pastries
580 cal.
@pastries
530 cal.
@pastries
480 cal.
@pastries

Gourmet Grocer

1920 Gourmet Grocer

Meal Exchange available open-close
400 cal.
@comfort express
460 cal.
@comfort express
60 cal.
@comfort express
local chicken from Murray's Farm
560 cal.
@rotisserie

Lunch

1920 Commons

3150 cal.
@kettles
50 cal.
@kettles
SIDES: horseradish mayonnaise
840 cal.
@comfort
190 cal.
@comfort
90 cal.
@comfort
45 cal.
@comfort grains
260 cal.
@comfort grains
200 cal.
@SimplyOASIS
190 cal.
@SimplyOASIS
carrots roasted to caramelize
30 cal.
@SimplyOASIS
tempeh simmered with vegetables, fresh herbs and savory spices
230 cal.
@vegan
170 cal.
@vegan
45 cal.
@vegan
grilled vegetable soy burger served on a soft bun
410 cal.
@vegan
a mixture of heart healthy grains with a variety of vegetables and house made vinaigrette's
@expo
110 cal.
@expo
120 cal.
@expo
100 cal.
@expo
250 cal.
@expo
360 cal.
@expo
5 cal.
@expo toppings
0 cal.
@expo toppings
0 cal.
@expo toppings
20 cal.
@expo toppings
20 cal.
@expo toppings
30 cal.
@expo toppings
70 cal.
@expo toppings
290 cal.
@expo toppings
100 cal.
@expo toppings
310 cal.
@expo toppings
20 cal.
@expo toppings
160 cal.
@insalata
110 cal.
@insalata
house-made sauce featuring tomatoes sourced from the Common Market in Philadelphia
350 cal.
@pizza
house-made sauce featuring tomatoes sourced from the Common Market in Philadelphia
400 cal.
@pizza
400 cal.
@pizza
290 cal.
@pizza
500 cal.
@grill
610 cal.
@grill
30 cal.
@grill
15 cal.
@grill
35 cal.
@grill
45 cal.
@grill
300 cal.
@grill
@sweets and treats

1920 Gourmet Grocer

340 cal.
@comfort express
400 cal.
@comfort express
460 cal.
@comfort express
60 cal.
@comfort express
local chicken from Murray's Farm
560 cal.
@rotisserie

Falk Kosher Dining

150 cal.
@kettles
150 cal.
@kettles
300 cal.
@comfort
270 cal.
@comfort
110 cal.
@on the side
45 cal.
@on the side
150 cal.
@shabbat dinner

Hill House

140 cal.
@breakfast
150 cal.
@breakfast
220 cal.
@breakfast
210 cal.
@breakfast
160 cal.
@breakfast
300 cal.
@kettles
230 cal.
@kettles
lightly seasoned and grilled eggplant, peppers, squash, and onion
60 cal.
@pennsburg grill
630 cal.
@pennsburg grill
180 cal.
@pennsburg grill
360 cal.
@pennsburg grill
150 cal.
@pennsburg grill
30 cal.
@pennsburg grill
330 cal.
@pennsburg grill
120 cal.
@Pennsburg Special
a selection of Mediterranean-style dips, salads, and toppings
@mezze
made to order salad bar featuring local ingredients and house-made dressings
@salad bar
crunchy peppers, cabbage, and carrots tossed with rice noodles in sweet sesame vinaigrette
550 cal.
@salad bar
a selection of house roasted and smoked meats along a variety of spreads and toppings
@smoque'd deli
SIDES: leaf lettuce , tomato , sliced onions
420 cal.
@vegan
locally crafted tofu from Fresh Tofu Inc. oven-roasted, crumbled, and blended with chorizo spices in a hard or soft taco shell
100 cal.
@vegan
140 cal.
@vegan
60 cal.
@vegan
SIDES: garlic breadstick
340 cal.
@catch
590 cal.
@comfort
520 cal.
@comfort
100 cal.
@comfort
270 cal.
@simplyOASIS
230 cal.
@simplyOASIS
60 cal.
@simplyOASIS
540 cal.
@global fusion
440 cal.
@global fusion
360 cal.
@global fusion
240 cal.
@global fusion
0 cal.
@global fusion Sides
0 cal.
@global fusion Sides
0 cal.
@global fusion Sides
5 cal.
@global fusion Sides
15 cal.
@global fusion Sides
0 cal.
@global fusion Sides
0 cal.
@global fusion Sides
150 cal.
@Global Grains
80 cal.
@Global Grains
Mycopolitan Mushrooms
80 cal.
@simplyOASIS sides
@Hill Grill
@Hill Grill
120 cal.
@Hill Grill
300 cal.
@Hill Grill Sides
170 cal.
@Hill Grill Sides
60 cal.
@Hill Grill Sides
90 cal.
@Hill Grill Sides
780 cal.
@Hill Grill Sides
house-made sauce featuring tomatoes sourced from The Common Market in Philadelphia
300 cal.
@grotto
house-made sauce featuring tomatoes sourced from The Common Market in Philadelphia
320 cal.
@grotto
320 cal.
@grotto
150 cal.
@grotto
@grotto
80 cal.
@grotto
570 cal.
@grotto
mixed greens topped with cucumber, carrot, tomato and radish, served with house-made balsamic dressing
20 cal.
@insalata
roasted chicken from Murray's Farm served over romaine lettuce with parmesan cheese, house-made croutons and creamy dressing
330 cal.
@insalata
35 cal.
@insalata
@sweets & treats
410 cal.
@Dessert Special
5 cal.
@fruit & yogurt
0 cal.
@fruit & yogurt
a variety of fresh hand cut fruit
@fruit & yogurt
a variety of fresh berries
@fruit & yogurt
70 cal.
@fruit & yogurt
100 cal.
@fruit & yogurt
0 cal.
@fruit & yogurt
a variety of flavored yogurt
@fruit & yogurt
a selection of bread and bagels served with your choice of peanut butter, jelly, butter and cream cheese on the side
@rise and dine
a variety of cereal flavors to choose from with milk served on the side
@rise and dine

English House

200 cal.
@kettles
130 cal.
@kettles
280 cal.
@comfort
140 cal.
@comfort
50 cal.
@comfort
200 cal.
@comfort
330 cal.
@melts
260 cal.
@melts
370 cal.
@melts
130 cal.
@expo
25 cal.
@expo
170 cal.
@expo
5 cal.
@expo
0 cal.
@expo
5 cal.
@expo
5 cal.
@expo
10 cal.
@expo
45 cal.
@expo
10 cal.
@expo
0 cal.
@expo
60 cal.
@expo
280 cal.
@expo
220 cal.
@expo
470 cal.
@grill
topped with American cheese
570 cal.
@grill
130 cal.
@grill
410 cal.
@grill
30 cal.
@grill
270 cal.
@grill
a selection of Mediterranean-style dips, salads, and toppings
@mezze
a variety of flavored yogurt
@fruit plus
60 cal.
@fruit plus
70 cal.
@fruit plus
100 cal.
@fruit plus
a variety of fresh hand cut fruit
@fruit plus
a variety of fresh berries
@fruit plus
house-made sauce featuring tomatoes sourced from the Common Market in Philadelphia
350 cal.
@pizza
house-made sauce featuring tomatoes sourced from the Common Market in Philadelphia
370 cal.
@pizza
house-made sauce featuring tomatoes sourced from the Common Market in Philadelphia
440 cal.
@pizza
made to order salad bar featuring local ingredients and house-made dressings
@salad bar

Houston Market

Houston Market

Meal Exchange available open-close and excludes Bento
1020 cal.
@La Plancha
1080 cal.
@La Plancha
1030 cal.
@La Plancha
790 cal.
@La Plancha
490 cal.
@La Plancha
730 cal.
@La Plancha
780 cal.
@La Plancha
720 cal.
@La Plancha
180 cal.
@34th Street Carvery Special
530 cal.
@34th ST. CARVERY
710 cal.
@34th ST. CARVERY
740 cal.
@34th ST. CARVERY
310 cal.
@34th ST. CARVERY KETTLES
110 cal.
@34th ST. CARVERY KETTLES
610 cal.
@HM GRILL
600 cal.
@HM GRILL
460 cal.
@HM GRILL
820 cal.
@HM GRILL
630 cal.
@HM GRILL
1040 cal.
@HM GRILL
560 cal.
@HM GRILL
460 cal.
@HM GRILL
690 cal.
@HM GRILL
510 cal.
@HM GRILL
380 cal.
@HM GRILL
300 cal.
@IVY LEAF
650 cal.
@IVY LEAF
520 cal.
@IVY LEAF
480 cal.
@IVY LEAF
740 cal.
@IVY LEAF
450 cal.
@PENN Pi PIZZERIA
450 cal.
@PENN Pi PIZZERIA
430 cal.
@PENN Pi PIZZERIA
570 cal.
@PENN Pi PIZZERIA
650 cal.
@PENN Pi PIZZERIA
600 cal.
@PENN Pi PIZZERIA
540 cal.
@PENN Pi PIZZERIA
750 cal.
@PENN Pi PIZZERIA
720 cal.
@PENN Pi PIZZERIA
600 cal.
@HM STREET CART
  • reg.8.99
680 cal.
@HM STREET CART
  • reg.8.99
530 cal.
@HM STREET CART
  • reg.8.99
150 cal.
@HM STREET CART
  • reg.9.99
1030 cal.
@HM STREET CART
550 cal.
@HM STREET CART
220 cal.
@HM STREET CART
SIDES: jasmine rice
730 cal.
@HM STREET CART
420 cal.
@Breakfast Sandwiches
620 cal.
@Breakfast Sandwiches
820 cal.
@Breakfast Sandwiches
710 cal.
@Breakfast Sandwiches

Dinner

1920 Commons

3150 cal.
@kettles
50 cal.
@kettles
featuring local chicken from Murray's Farm
@comfort
90 cal.
@comfort
70 cal.
@comfort
@comfort
45 cal.
@comfort grains
260 cal.
@comfort grains
270 cal.
@SimplyOASIS
260 cal.
@SimplyOASIS
zucchini, eggplant, squash and onion roasted with garlic and oregano
70 cal.
@SimplyOASIS
SIDES: 6 inch hoagie roll
170 cal.
@vegan grill
SIDES: leaf lettuce , tomato , sliced onions
420 cal.
@vegan grill
170 cal.
@vegan
45 cal.
@vegan
seitan braised in coconut milk, vegetables and savory spices
170 cal.
@vegan
grilled vegetable soy burger served on a soft bun
410 cal.
@vegan
a mixture of heart healthy grains with a variety of vegetables and house made vinaigrette's
@expo
110 cal.
@expo
120 cal.
@expo
100 cal.
@expo
250 cal.
@expo
5 cal.
@expo toppings
0 cal.
@expo toppings
0 cal.
@expo toppings
20 cal.
@expo toppings
20 cal.
@expo toppings
30 cal.
@expo toppings
70 cal.
@expo toppings
290 cal.
@expo toppings
100 cal.
@expo toppings
310 cal.
@expo toppings
20 cal.
@expo toppings
160 cal.
@insalata
110 cal.
@insalata
house-made sauce featuring tomatoes sourced from the Common Market in Philadelphia
350 cal.
@pizza
house-made sauce featuring tomatoes sourced from the Common Market in Philadelphia
400 cal.
@pizza
290 cal.
@pizza
500 cal.
@grill
610 cal.
@grill
30 cal.
@grill
15 cal.
@grill
35 cal.
@grill
45 cal.
@grill
300 cal.
@grill
a variety of pies and cakes and house-made desserts
@sweets and treats

1920 Gourmet Grocer

340 cal.
@comfort express
400 cal.
@comfort express
460 cal.
@comfort express
60 cal.
@comfort express
local chicken from Murray's Farm
560 cal.
@rotisserie

Falk Kosher Dining

150 cal.
@kettles
150 cal.
@kettles
150 cal.
@shabbat dinner
340 cal.
@shabbat dinner
190 cal.
@shabbat dinner
@shabbat dinner
80 cal.
@shabbat dinner
90 cal.
@shabbat dinner

Hill House

140 cal.
@breakfast
150 cal.
@breakfast
220 cal.
@breakfast
160 cal.
@breakfast
300 cal.
@kettles
lightly seasoned and grilled eggplant, peppers, squash, and onion
60 cal.
@pennsburg grill
630 cal.
@pennsburg grill
180 cal.
@pennsburg grill
360 cal.
@pennsburg grill
150 cal.
@pennsburg grill
30 cal.
@pennsburg grill
330 cal.
@pennsburg grill
120 cal.
@Pennsburg Special
a selection of Mediterranean-style dips, salads, and toppings
@mezze
made to order salad bar featuring local ingredients and house-made dressings
@salad bar
crunchy peppers, cabbage, and carrots tossed with rice noodles in sweet sesame vinaigrette
550 cal.
@salad bar
a selection of house roasted and smoked meats along a variety of spreads and toppings
@smoque'd deli
SIDES: leaf lettuce , tomato , sliced onions
420 cal.
@vegan
140 cal.
@vegan
60 cal.
@vegan
roasted cauliflower with quinoa, black beans, roasted peppers, green onions and lime in a hard or soft taco shell
The Common Market Mid-Atlantic
100 cal.
@vegan
160 cal.
@catch
lean ground turkey, blended with root vegetables, peas and herbs. topped with a crust of cheddar mashed potatoes
Koch Turkey Farm
220 cal.
@comfort
150 cal.
@comfort
45 cal.
@comfort
120 cal.
@simplyOASIS
160 cal.
@simplyOASIS
35 cal.
@simplyOASIS
520 cal.
@rotisserie
540 cal.
@global fusion
440 cal.
@global fusion
360 cal.
@global fusion
240 cal.
@global fusion
0 cal.
@global fusion Sides
0 cal.
@global fusion Sides
0 cal.
@global fusion Sides
5 cal.
@global fusion Sides
15 cal.
@global fusion Sides
0 cal.
@global fusion Sides
0 cal.
@global fusion Sides
150 cal.
@Global Grains
80 cal.
@Global Grains
Mycopolitan Mushrooms
80 cal.
@simplyOASIS sides
@Hill Grill
@Hill Grill
120 cal.
@Hill Grill
300 cal.
@Hill Grill Sides
170 cal.
@Hill Grill Sides
60 cal.
@Hill Grill Sides
90 cal.
@Hill Grill Sides
780 cal.
@Hill Grill Sides
house-made sauce featuring tomatoes sourced from The Common Market in Philadelphia
300 cal.
@grotto
house-made sauce featuring tomatoes sourced from The Common Market in Philadelphia
320 cal.
@grotto
320 cal.
@grotto
150 cal.
@grotto
@grotto
80 cal.
@grotto
570 cal.
@grotto
mixed greens topped with cucumber, carrot, tomato and radish, served with house-made balsamic dressing
20 cal.
@insalata
roasted chicken from Murray's Farm served over romaine lettuce with parmesan cheese, house-made croutons and creamy dressing
330 cal.
@insalata
35 cal.
@insalata
a variety of pies and cakes and house-made desserts
@sweets & treats
410 cal.
@Dessert Special
5 cal.
@fruit & yogurt
0 cal.
@fruit & yogurt
a variety of fresh hand cut fruit
@fruit & yogurt
a variety of fresh berries
@fruit & yogurt
70 cal.
@fruit & yogurt
100 cal.
@fruit & yogurt
0 cal.
@fruit & yogurt
a variety of flavored yogurt
@fruit & yogurt
a selection of bread and bagels served with your choice of peanut butter, jelly, butter and cream cheese on the side
@rise and dine
a variety of cereal flavors to choose from with milk served on the side
@rise and dine
160 cal.
@beverages
150 cal.
@beverages
80 cal.
@beverages
150 cal.
@beverages

English House

200 cal.
@kettles
130 cal.
@kettles
230 cal.
@comfort
160 cal.
@comfort
70 cal.
@comfort
110 cal.
@comfort
elbow pasta baked in a creamy house-made cheddar cheese sauce and finished with toppings of your choice
350 cal.
@expo
200 cal.
@expo
110 cal.
@expo
5 cal.
@expo
0 cal.
@expo
5 cal.
@expo
5 cal.
@expo
10 cal.
@expo
0 cal.
@expo
60 cal.
@expo
470 cal.
@grill
topped with American cheese
570 cal.
@grill
130 cal.
@grill
410 cal.
@grill
30 cal.
@grill
270 cal.
@grill
a selection of Mediterranean-style dips, salads, and toppings
@mezze
a variety of flavored yogurt
@fruit plus
60 cal.
@fruit plus
70 cal.
@fruit plus
100 cal.
@fruit plus
a variety of fresh hand cut fruit
@fruit plus
a variety of fresh berries
@fruit plus
house-made sauce featuring tomatoes sourced from the Common Market in Philadelphia
350 cal.
@pizza
house-made sauce featuring tomatoes sourced from the Common Market in Philadelphia
370 cal.
@pizza
house-made sauce featuring tomatoes sourced from the Common Market in Philadelphia
440 cal.
@pizza
made to order salad bar featuring local ingredients and house-made dressings
@salad bar

Lauder College House

marinated flank steak with a tangy chimichurri sauce, celery root potato mash, honey drizzled brussels sprouts
260 cal.
@feature entree
250 cal.
@feature entree
150 cal.
@feature entree
70 cal.
@feature entree
marinated seitan with a tangy chimichurri sauce, celery root potato mash, and crispy roasted brussels sprouts
370 cal.
@vegan feature entrée
250 cal.
@vegan feature entrée
150 cal.
@vegan feature entrée
70 cal.
@vegan feature entrée
220 cal.
@kettles
270 cal.
@comfort
150 cal.
@comfort
60 cal.
@comfort
tempeh zucchini and yellow squash seasoned and drizzled with a balsamic agave glaze
210 cal.
@vegan
60 cal.
@vegan
150 cal.
@vegan
340 cal.
@flatbread
350 cal.
@flatbread
house-baked chocolate chip, oatmeal raisin, and sugar cookies
@dessert

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Eat Right — For You

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Wellness

When it comes to wellness, Bon Appétit’s focus is on simple, delicious food — that happens to be good for you. To support long-term health, we are bringing more plants to menus every day in a craveable way, while emphasizing healthy cooking techniques. When healthy food tastes good, nourishing your body and mind becomes the easy choice.

Our sustainability commitments
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Food Allergies

We serve thousands of guests with food allergies and sensitivities safely in our cafés every day. Our chefs, managers, and dietitians work closely with our food-allergic guests to create reasonable solutions to help them eat what they love. If you have questions about eating for your dietary needs in our cafés, reach out to us: we’ll gladly meet with you.

Food allergies & sensitivities
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Sustainability

Wellness also includes the health of the animals, the workers, the community, and the Earth. They’re all connected. Bon Appétit has been committed to “food service for a sustainable future” for decades, and we’ve led the food service industry in tackling many important issues, such as cage-free eggs, antibiotics in animal production, and farmworker rights.

Our sustainability commitments

Food Allergies and Celiac Disease

Serving Students with Food Allergies and Celiac Disease 

The dining services team is well-trained in food allergy awareness and offers a variety of options for students with food allergies and celiac disease. Ingredients and allergen information for menu items can be found on our online menus, and allergen information can be found on station signage within our cafés.  

Each student must determine their own level of comfort when making selections within our cafés. To support students in this, we have developed a Food Allergies and Celiac Disease Guide. This guide provides a comprehensive overview of our food allergy and celiac disease program. 

Food AllergIES and Celiac Disease Guide

Disclaimer: Food ingredient and allergen information is provided for informational purposes in response to guest requests. Products may change without our knowledge and menu items are prepared in close proximity to other ingredients that may introduce cross-contact with ingredients not listed. We cannot assure against these contingencies. Guests with food allergies or specific dietary concerns should speak with a manager for individualized assistance.

Questions and Contact

For additional questions about our food allergy program, please visit our FAQ page.

To discuss these services or to request food allergy accommodations, students should contact:

Sarah Goff, Registered Dietitian Nutritionist
Bon Appétit
Sarah.Goff@cafebonappetit.com

Disability Services, Weingarten Center, University of Pennsylvania
Please follow the instructions on the Getting Started webpage for the MyWeingartenCenter Student Portal to submit your request through that portal.

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NOTE: Menu items may change just before service. Please check the website for the most current information.

Tell Us What You Think

Common Questions

  • I’ve been trying to eat a healthier diet. Will I be able to find a healthy food choice in my café?
  • Can you tell me how many calories are in the foods in my café?
  • How will you handle my concerns about a food allergy?
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