English House

Currently Closed

Breakfast Served from 8:00 am - 10:30 am
Lunch 11:00 am - 4:30 pm
Dinner 5:00 pm - 8:00 pm

Weekly Schedule

Breakfast Mon-Fri, 8:00 am - 10:30 am
Lunch Mon-Fri, 11:00 am - 4:30 pm
Dinner Mon-Fri, 5:00 pm - 8:00 pm

English House Café is located in the English House at 36th and Sansom Streets, although the café has followers from every corner of campus. During breakfast, guests can start their morning with an assortment of fruit, yogurt, granola and cereal; as well as a range of favorites from pancakes to eggs benedict.

Throughout lunch and dinner hours, visitors of the café will find a fresh salad bar with homemade dressings and aromatic soups; a popular dip bar with house baked pita chips; a made-to-order deli; “Carla’s Creative Pizzas” (including a scrumptious vegan pizza!); a lively expo station; comfort cooking; and vegan-friendly desserts. English House is open for breakfast, lunch and dinner during the week.

Breakfast

breakfast

140 cal.

SIDES: apple compote

270 cal.

380 cal.

70 cal.

340 cal.

kettles

eggs from Alderfer’s Poultry Farm in Telford, PA

100 cal.

rice porridge simmered in house-made vegetable stock with tamari, ginger, and garlic

SIDES: minced ginger , minced celery , chopped cilantro

80 cal.

smoothie bar

30 cal.

40 cal.

30 cal.

20 cal.

35 cal.

30 cal.

25 cal.

15 cal.

fruit plus

a variety of fresh hand cut fruit

a variety of fresh berries

a variety of flavored yogurt

fruit plus

60 cal.

100 cal.

50 cal.

100 cal.

60 cal.

50 cal.

60 cal.

45 cal.

25 cal.

30 cal.

80 cal.

50 cal.

30 cal.

20 cal.

40 cal.

35 cal.

130 cal.

80 cal.

30 cal.

170 cal.

130 cal.

breads and toast

150 cal.

100 cal.

140 cal.

160 cal.

130 cal.

170 cal.

220 cal.

170 cal.

210 cal.

220 cal.

230 cal.

25 cal.

30 cal.

45 cal.

35 cal.

40 cal.

150 cal.

70 cal.

40 cal.

210 cal.

160 cal.

310 cal.

220 cal.

cereal

120 cal.

170 cal.

150 cal.

beverages

90 cal.

0 cal.

110 cal.

0 cal.

120 cal.

110 cal.

130 cal.

0 cal.

100 cal.

25 cal.

90 cal.

0 cal.

190 cal.

140 cal.

130 cal.

60 cal.

100 cal.

80 cal.

110 cal.

70 cal.

90 cal.

Lunch

kettles

270 cal.

60 cal.

comfort

760 cal.

220 cal.

45 cal.

15 cal.

smoothie bar

30 cal.

40 cal.

30 cal.

20 cal.

35 cal.

30 cal.

25 cal.

15 cal.

melts

240 cal.

460 cal.

260 cal.

grill

30 cal.

70 cal.

410 cal.

local chicken from Murray’s Farm in South Fallsburg, NY

140 cal.

topped with American cheese

570 cal.

mezze

a selection of Mediterranean-style dips, salads, and toppings

fruit plus

a variety of fresh hand cut fruit

a variety of fresh berries

a variety of flavored yogurt

pizza

house-made sauce featuring tomatoes sourced from the Common Market in Philadelphia

350 cal.

house-made sauce featuring tomatoes sourced from the Common Market in Philadelphia

400 cal.

house-made sauce featuring tomatoes sourced from the Common Market in Philadelphia

370 cal.

salad bar

made to order salad bar featuring local ingredients and house-made dressings

mezze

35 cal.

200 cal.

170 cal.

140 cal.

35 cal.

120 cal.

30 cal.

70 cal.

100 cal.

50 cal.

20 cal.

40 cal.

5 cal.

160 cal.

150 cal.

45 cal.

fruit plus

60 cal.

100 cal.

50 cal.

100 cal.

60 cal.

50 cal.

60 cal.

45 cal.

25 cal.

30 cal.

80 cal.

50 cal.

30 cal.

20 cal.

40 cal.

35 cal.

130 cal.

80 cal.

30 cal.

170 cal.

130 cal.

pizza

0 cal.

salad bar

110 cal.

0 cal.

10 cal.

25 cal.

10 cal.

1 tbsp

40 cal.

1 tbsp

45 cal.

10 cal.

25 cal.

5 cal.

45 cal.

5 cal.

1 tbsp

35 cal.

1 tsp

80 cal.

0 cal.

10 cal.

25 cal.

0 cal.

5 cal.

10 cal.

20 cal.

5 cal.

10 cal.

1/4 cup

50 cal.

5 cal.

80 cal.

100 cal.

110 cal.

40 cal.

30 cal.

0 cal.

90 cal.

60 cal.

45 cal.

130 cal.

1/4 cup

130 cal.

200 cal.

90 cal.

100 cal.

breads and toast

150 cal.

100 cal.

140 cal.

160 cal.

130 cal.

170 cal.

220 cal.

170 cal.

210 cal.

220 cal.

230 cal.

25 cal.

30 cal.

45 cal.

35 cal.

40 cal.

150 cal.

70 cal.

40 cal.

210 cal.

160 cal.

310 cal.

220 cal.

condiments

0 cal.

5 cal.

0 cal.

20 cal.

1 tbsp

15 cal.

150 cal.

90 cal.

0 cal.

90 cal.

cereal

120 cal.

170 cal.

150 cal.

beverages

90 cal.

0 cal.

110 cal.

0 cal.

120 cal.

110 cal.

130 cal.

0 cal.

100 cal.

25 cal.

90 cal.

0 cal.

190 cal.

140 cal.

130 cal.

60 cal.

100 cal.

80 cal.

110 cal.

70 cal.

90 cal.

ice cream bar

70 cal.

160 cal.

50 cal.

10 cal.

35 cal.

Dinner

kettles

270 cal.

comfort

230 cal.

120 cal.

100 cal.

expo

190 cal.

120 cal.

290 cal.

0 cal.

10 cal.

70 cal.

5 cal.

240 cal.

15 cal.

120 cal.

grill

30 cal.

70 cal.

410 cal.

470 cal.

local chicken from Murray’s Farm in South Fallsburg, NY

140 cal.

topped with American cheese

570 cal.

mezze

a selection of Mediterranean-style dips, salads, and toppings

fruit plus

a variety of fresh hand cut fruit

a variety of fresh berries

a variety of flavored yogurt

pizza

house-made sauce featuring tomatoes sourced from the Common Market in Philadelphia

350 cal.

house-made sauce featuring tomatoes sourced from the Common Market in Philadelphia

400 cal.

house-made sauce featuring tomatoes sourced from the Common Market in Philadelphia

370 cal.

salad bar

made to order salad bar featuring local ingredients and house-made dressings

mezze

35 cal.

200 cal.

170 cal.

140 cal.

35 cal.

120 cal.

30 cal.

70 cal.

100 cal.

50 cal.

20 cal.

40 cal.

5 cal.

160 cal.

150 cal.

45 cal.

fruit plus

60 cal.

100 cal.

50 cal.

100 cal.

60 cal.

50 cal.

60 cal.

45 cal.

25 cal.

30 cal.

80 cal.

50 cal.

30 cal.

20 cal.

40 cal.

35 cal.

130 cal.

80 cal.

30 cal.

170 cal.

130 cal.

pizza

0 cal.

salad bar

110 cal.

0 cal.

10 cal.

25 cal.

10 cal.

1 tbsp

40 cal.

1 tbsp

45 cal.

10 cal.

25 cal.

5 cal.

45 cal.

5 cal.

1 tbsp

35 cal.

1 tsp

80 cal.

0 cal.

10 cal.

25 cal.

0 cal.

5 cal.

10 cal.

20 cal.

5 cal.

10 cal.

1/4 cup

50 cal.

5 cal.

80 cal.

100 cal.

110 cal.

40 cal.

30 cal.

0 cal.

90 cal.

60 cal.

45 cal.

130 cal.

1/4 cup

130 cal.

200 cal.

90 cal.

100 cal.

breads and toast

150 cal.

100 cal.

140 cal.

160 cal.

130 cal.

170 cal.

220 cal.

170 cal.

210 cal.

220 cal.

230 cal.

25 cal.

30 cal.

45 cal.

35 cal.

40 cal.

150 cal.

70 cal.

40 cal.

210 cal.

160 cal.

310 cal.

220 cal.

condiments

0 cal.

5 cal.

0 cal.

20 cal.

1 tbsp

15 cal.

150 cal.

90 cal.

0 cal.

90 cal.

cereal

120 cal.

170 cal.

150 cal.

beverages

90 cal.

0 cal.

110 cal.

0 cal.

120 cal.

110 cal.

130 cal.

0 cal.

100 cal.

25 cal.

90 cal.

0 cal.

190 cal.

140 cal.

130 cal.

60 cal.

100 cal.

80 cal.

110 cal.

70 cal.

90 cal.

ice cream bar

70 cal.

160 cal.

50 cal.

10 cal.

35 cal.

Menu Icon Legend

Vegetarian

Vegan

Halal

Farm to Fork

Locally Crafted

Seafood Watch

Humane

Peanut

Tree Nut

Fish

Shellfish

Wheat/Gluten

Milk

Egg

Soy

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Eat Right — For You

Wellness

When it comes to wellness, Bon Appétit’s focus is on simple, delicious food — that happens to be good for you. To support long-term health, we are bringing more plants to menus every day in a craveable way, while emphasizing healthy cooking techniques. When healthy food tastes good, nourishing your body and mind becomes the easy choice.

Our sustainability commitments

Food Allergies

We serve thousands of guests with food allergies and sensitivities safely in our cafés every day. Our chefs, managers, and dietitians work closely with our food-allergic guests to create reasonable solutions to help them eat what they love. If you have questions about eating for your dietary needs in our cafés, reach out to us: we’ll gladly meet with you.

Food allergies & sensitivities

Sustainability

Wellness also includes the health of the animals, the workers, the community, and the Earth. They’re all connected. Bon Appétit has been committed to “food service for a sustainable future” for decades, and we’ve led the food service industry in tackling many important issues, such as cage-free eggs, antibiotics in animal production, and farmworker rights.

Our sustainability commitments

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Common Questions

I’ve been trying to eat a healthier diet. Will I be able to find a healthy food choice in my café?

Can you tell me how many calories are in the foods in my café?

How will you handle my concerns about a food allergy?

See All FAQs

Bill Hess

Resident District Manager
william.hess@cafebonappetit.com
Steven Green

Director of Residential Dining
steven.green@cafebonappetit.com

Meet the team