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University of Pennsylvania

University of Pennsylvania

Café

Café Hours

Brunch

Hill House

fresh whole eggs lightly seasoned and scrambled
120 cal.
@breakfast
spiced tofu scrambled with peppers and onions
90 cal.
@breakfast
spiced potatoes roasted with sweet peppers and onions
100 cal.
@breakfast
savory pork bacon sliced and baked
270 cal.
@breakfast
cinnamon spiced apples bake in sweet egg and bread casserole
210 cal.
@breakfast
eggs from Alderfer’s Poultry Farm in Telford, PA
100 cal.
@kettles
rice porridge simmered in house-made vegetable stock with aromatic tamari, ginger, and garlic
SIDES: minced ginger , minced celery , chopped cilantro
80 cal.
@kettles
Koch Turkey Farm
120 cal.
@kettles
390 cal.
@pennsburg grill
topped with American cheese
500 cal.
@pennsburg grill
260 cal.
@pennsburg grill
330 cal.
@pennsburg grill
20 cal.
@pennsburg grill
15 cal.
@pennsburg grill
30 cal.
@pennsburg grill
tempeh roasted with fresh squashes, bell peppers onion, tomato, garlic, and fresh herbs
230 cal.
@vegan
15 cal.
@comfort
toasted brown rice sauteed with carrot, celery and onion
180 cal.
@comfort
100 cal.
@comfort
button mushrooms roasted with garlic and parsley
45 cal.
@simplyOASIS
150 cal.
@simplyOASIS
braised Murray's Farm chicken thighs with lemon, capers and sun-dried tomatoes
220 cal.
@simplyOASIS
300 cal.
@grotto
320 cal.
@grotto
a variety of classic continental breakfast pastries
@sweets & treats
@sweets & treats
45 cal.
@fruit & yogurt
70 cal.
@fruit & yogurt
100 cal.
@fruit & yogurt
@fruit & yogurt
100 cal.
@fruit & yogurt

Light Brunch

Hill House

35 cal.
@mezze
170 cal.
@mezze
140 cal.
@mezze
35 cal.
@mezze
120 cal.
@mezze
30 cal.
@mezze
70 cal.
@mezze
45 cal.
@mezze
20 cal.
@mezze
100 cal.
@mezze
40 cal.
@mezze
45 cal.
@mezze
150 cal.
@mezze
110 cal.
@mezze
160 cal.
@mezze
110 cal.
@salad bar
0 cal.
@salad bar
170 cal.
@salad bar
120 cal.
@salad bar
30 cal.
@salad bar
180 cal.
@salad bar
110 cal.
@salad bar
90 cal.
@salad bar
100 cal.
@salad bar
10 cal.
@salad bar
10 cal.
@salad bar
5 cal.
@salad bar
25 cal.
@salad bar
0 cal.
@salad bar
5 cal.
@salad bar
10 cal.
@salad bar
20 cal.
@salad bar
10 cal.
@salad bar
5 cal.
@salad bar
5 cal.
@salad bar
0 cal.
@salad bar
10 cal.
@salad bar
5 cal.
@salad bar
5 cal.
@salad bar
80 cal.
@salad bar
25 cal.
@salad bar
35 cal.
@salad bar
100 cal.
@salad bar
35 cal.
@salad bar
45 cal.
@salad bar
60 cal.
@salad bar
80 cal.
@salad bar
110 cal.
@salad bar
80 cal.
@salad bar
50 cal.
@salad bar
70 cal.
@salad bar
140 cal.
@salad bar
70 cal.
@salad bar
50 cal.
@salad bar
35 cal.
@salad bar
30 cal.
@salad bar
25 cal.
@grotto
0 cal.
@grotto
0 cal.
@grotto
0 cal.
@grotto
120 cal.
@Ice Cream
110 cal.
@Ice Cream
50 cal.
@Ice Cream
90 cal.
@Ice Cream
45 cal.
@Ice Cream
35 cal.
@Ice Cream
20 cal.
@Ice Cream
50 cal.
@fruit & yogurt
80 cal.
@fruit & yogurt
25 cal.
@fruit & yogurt
100 cal.
@fruit & yogurt
60 cal.
@fruit & yogurt
50 cal.
@fruit & yogurt
60 cal.
@fruit & yogurt
80 cal.
@fruit & yogurt
60 cal.
@fruit & yogurt
40 cal.
@fruit & yogurt
40 cal.
@fruit & yogurt
35 cal.
@fruit & yogurt
20 cal.
@fruit & yogurt
30 cal.
@fruit & yogurt
30 cal.
@fruit & yogurt
25 cal.
@fruit & yogurt
90 cal.
@fruit & yogurt
130 cal.
@fruit & yogurt
130 cal.
@fruit & yogurt
170 cal.
@fruit & yogurt
90 cal.
@rise and dine
130 cal.
@rise and dine
190 cal.
@rise and dine
160 cal.
@rise and dine
100 cal.
@rise and dine
25 cal.
@rise and dine
40 cal.
@rise and dine
40 cal.
@rise and dine
40 cal.
@rise and dine
40 cal.
@rise and dine
60 cal.
@rise and dine
40 cal.
@rise and dine
220 cal.
@rise and dine
190 cal.
@rise and dine
110 cal.
@rise and dine
110 cal.
@rise and dine
110 cal.
@rise and dine
130 cal.
@rise and dine
150 cal.
@rise and dine
130 cal.
@rise and dine
100 cal.
@rise and dine
140 cal.
@rise and dine
170 cal.
@rise and dine
0 cal.
@beverages
0 cal.
@beverages
0 cal.
@beverages
15 cal.
@beverages
25 cal.
@beverages
140 cal.
@beverages
10 cal.
@beverages
70 cal.
@beverages
35 cal.
@beverages
110 cal.
@beverages
90 cal.
@beverages
190 cal.
@beverages
170 cal.
@beverages
160 cal.
@beverages
120 cal.
@beverages
110 cal.
@beverages
110 cal.
@beverages
110 cal.
@beverages
0 cal.
@beverages
0 cal.
@beverages
0 cal.
@beverages
15 cal.
@beverages
110 cal.
@beverages
100 cal.
@beverages
110 cal.
@beverages
70 cal.
@beverages
70 cal.
@beverages
90 cal.
@beverages
45 cal.
@beverages
0 cal.
@beverages
0 cal.
@beverages
0 cal.
@beverages
0 cal.
@beverages
0 cal.
@beverages
0 cal.
@beverages

Dinner

Hill House

fresh whole eggs lightly seasoned and scrambled
120 cal.
@breakfast
spiced tofu scrambled with peppers and onions
90 cal.
@breakfast
spiced potatoes roasted with sweet peppers and onions
100 cal.
@breakfast
savory pork bacon sliced and baked
270 cal.
@breakfast
Koch Turkey Farm
120 cal.
@kettles
70 cal.
@kettles
390 cal.
@pennsburg grill
topped with American cheese
500 cal.
@pennsburg grill
260 cal.
@pennsburg grill
330 cal.
@pennsburg grill
20 cal.
@pennsburg grill
15 cal.
@pennsburg grill
30 cal.
@pennsburg grill
your choice of a selection of lettuce greens, toppings, and house made dressings
@salad bar
tempeh roasted with fresh squashes, bell peppers onion, tomato, garlic, and fresh herbs
230 cal.
@vegan
15 cal.
@comfort
toasted brown rice sauteed with carrot, celery and onion
180 cal.
@comfort
ground beef and mushrooms with eggs and breadcrumbs roasted and finished with spicy soy glaze
270 cal.
@comfort
button mushrooms roasted with garlic and parsley
45 cal.
@simplyOASIS
150 cal.
@simplyOASIS
braised Murray's Farm chicken thighs with lemon, capers and sun-dried tomatoes
220 cal.
@simplyOASIS
300 cal.
@grotto
320 cal.
@grotto
pasta tossed with fresh vegetables, olive oil and fresh basil
270 cal.
@grotto
a variety of pies and cakes and house-made desserts
@sweets & treats
45 cal.
@fruit & yogurt
70 cal.
@fruit & yogurt
100 cal.
@fruit & yogurt
@fruit & yogurt
100 cal.
@fruit & yogurt

Menu Icon Legend

Eat Right — For You

cafebonappetit

Wellness

When it comes to wellness, Bon Appétit’s focus is on simple, delicious food — that happens to be good for you. To support long-term health, we are bringing more plants to menus every day in a craveable way, while emphasizing healthy cooking techniques. When healthy food tastes good, nourishing your body and mind becomes the easy choice.

Our sustainability commitments
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Food Allergies

We serve thousands of guests with food allergies and sensitivities safely in our cafés every day. Our chefs, managers, and dietitians work closely with our food-allergic guests to create reasonable solutions to help them eat what they love. If you have questions about eating for your dietary needs in our cafés, reach out to us: we’ll gladly meet with you.

Food allergies & sensitivities
cafebonappetit

Sustainability

Wellness also includes the health of the animals, the workers, the community, and the Earth. They’re all connected. Bon Appétit has been committed to “food service for a sustainable future” for decades, and we’ve led the food service industry in tackling many important issues, such as cage-free eggs, antibiotics in animal production, and farmworker rights.

Our sustainability commitments

Food Allergies and Celiac Disease

Serving Students with Food Allergies and Celiac Disease 

The dining services team is well-trained in food allergy awareness and offers a variety of options for students with food allergies and celiac disease. Ingredients and allergen information for menu items can be found on our online menus, and allergen information can be found on station signage within our cafés.  

Each student must determine their own level of comfort when making selections within our cafés. To support students in this, we have developed a Food Allergies and Celiac Disease Guide. This guide provides a comprehensive overview of our food allergy and celiac disease program. 

Food AllergIES and Celiac Disease Guide

Disclaimer: Food ingredient and allergen information is provided for informational purposes in response to guest requests. Products may change without our knowledge and menu items are prepared in close proximity to other ingredients that may introduce cross-contact with ingredients not listed. We cannot assure against these contingencies. Guests with food allergies or specific dietary concerns should speak with a manager for individualized assistance.

Questions and Contact

For additional questions about our food allergy program, please visit our FAQ page.

To discuss these services or to request food allergy accommodations, students should contact:

Sarah Goff, Registered Dietitian Nutritionist
Bon Appétit
Sarah.Goff@cafebonappetit.com

Disability Services, Weingarten Center, University of Pennsylvania
Please follow the instructions on the Getting Started webpage for the MyWeingartenCenter Student Portal to submit your request through that portal.

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NOTE: Menu items may change just before service. Please check the website for the most current information.

Tell Us What You Think

Common Questions

  • I’ve been trying to eat a healthier diet. Will I be able to find a healthy food choice in my café?
  • Can you tell me how many calories are in the foods in my café?
  • How will you handle my concerns about a food allergy?
See All FAQs
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