Falk Dining Commons

Falk Kosher Dining

SPECIAL HOURS

  • Café Closed  Jun 8 - Aug 16
  • Closed for the semester

View/Print Weekly Menu

Weekly Schedule

  • Lunch     Mon-Fri, 11:00 am - 2:00 pm
  • Dinner     Mon-Thu, 5:00 pm - 8:00 pm
  • Dinner     Fri, 7:45 pm - 9:15 pm
  • Dinner     Sun, 5:00 pm - 8:00 pm

Community-centric dining located at Penn Hillel, across from Hamilton Field inside Steinhardt Hall. Serving a fully Glatt Kosher menu, there are over 40 different student communities and initiatives that create over 300 events per month. Falk at Penn Hillel is the center of Jewish life on campus.

Lunch

kettles

180 cal.
130 cal.

comfort

150 cal.
500 cal.

on the side

220 cal.
45 cal.

Chicken Wraps

80 cal.
15 cal.
10 cal.
5 cal.
0 cal.
10 cal.
0 cal.
180 cal.
180 cal.
160 cal.
270 cal.

grill

270 cal.
310 cal.
230 cal.
80 cal.
140 cal.
240 cal.

Chicken of the Day

220 cal.

salad bar

Dinner

dairy comfort

macaroni pasta tossed in a creamy cheese sauce
240 cal.
160 cal.
690 cal.

on the side

60 cal.

pizza

house-made sauce with melted mozzarella
360 cal.
topped with roasted vegetables, sauce and mozzarella cheese
270 cal.
topped with parmesan, mozzarella, ricotta and spinach
270 cal.

salad bar

Dairy Grill

240 cal.
220 cal.
200 cal.
110 cal.
210 cal.
130 cal.
100 cal.
100 cal.
100 cal.
110 cal.
5 cal.
10 cal.
0 cal.
0 cal.
80 cal.
310 cal.
180 cal.
10 cal.

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Eat Right — For You

A composed salad of a variety of vegetables, greens, rice, and nuts.

Wellness

When it comes to wellness, Bon Appétit’s focus is on simple, delicious food — that happens to be good for you. To support long-term health, we are bringing more plants to menus every day in a craveable way, while emphasizing healthy cooking techniques. When healthy food tastes good, nourishing your body and mind becomes the easy choice.

Our sustainability commitments
Nine ramekins filled with ingredients.

Food Allergies

We serve thousands of guests with food allergies and sensitivities safely in our cafés every day. Our chefs, managers, and dietitians work closely with our food-allergic guests to create reasonable solutions to help them eat what they love. If you have questions about eating for your dietary needs in our cafés, reach out to us: we’ll gladly meet with you.

Food allergies & sensitivities
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Sustainability

Wellness also includes the health of the animals, the workers, the community, and the Earth. They’re all connected. Bon Appétit has been committed to “food service for a sustainable future” for decades, and we’ve led the food service industry in tackling many important issues, such as cage-free eggs, antibiotics in animal production, and farmworker rights.

Our sustainability commitments

Tell Us What You Think

Common Questions

  • I’ve been trying to eat a healthier diet. Will I be able to find a healthy food choice in my café?
  • Can you tell me how many calories are in the foods in my café?
  • How will you handle my concerns about a food allergy?
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