Hill House

Hill House

SPECIAL HOURS

  • Café Closed  Jun 14 - Jul 6
  • Closed for Summer Break

View/Print Weekly Menu

Weekly Schedule

  • Breakfast     Mon-Fri, 7:30 am - 10:30 am
  • Brunch     Sat-Sun, 10:00 am - 3:00 pm
  • Lunch     Mon-Fri, 11:00 am - 4:30 pm
  • Dinner     Mon-Thu/Sun, 5:00 pm - 9:30 pm
  • Dinner     Fri-Sat, 5:00 pm - 8:00 pm
  • Light Brunch     Sat-Sun, 3:00 pm - 4:30 pm

Hill House Café is on the lower level of the Hill College House at the corner of 34th and Walnut Streets. A popular dining spot for the Penn community, Hill serves breakfast, lunch and dinner during the week; “light breakfast” and “light lunch” during the slower times in between meals; and brunch and dinner on the weekends.

Brunch

breakfast

fresh whole eggs lightly seasoned and scrambled
120 cal.
spiced potatoes roasted with sweet peppers and onions
100 cal.
160 cal.

kettles

SIDES: brown sugar , sweetened dried cranberry , sweetened coconut
200 cal.
eggs from Alderfer’s Poultry Farm in Telford, PA
100 cal.
Roseda Beef
280 cal.

pennsburg grill

beef from Roseda Farm in Monkton, MD
470 cal.
beef from Roseda Farm in Monkton, MD, topped with American cheese
520 cal.
chicken from Murray’s Farm in South Fallsburg, NY
230 cal.
330 cal.
20 cal.
15 cal.
20 cal.

smoque'd deli

a selection of house roasted and smoked meats along a variety of spreads and toppings
430 cal.
370 cal.

vegan

270 cal.
SIDES: leaf lettuce , tomato , sliced onions
420 cal.

comfort

local broccoli, carrots, zucchini and yellow squash, sauteed in olive oil and lightly seasoned
The Common Market Mid-Atlantic
50 cal.
300 cal.
660 cal.

simplyOASIS

black beans and quinoa sauteed with scallions and tomato and then finished with cilantro and a hint of lime
180 cal.
Roseda Beef
290 cal.

grotto

300 cal.
320 cal.
310 cal.

sweets & treats

a variety of classic continental breakfast pastries

fruit & yogurt

a variety of fresh hand cut fruit
a variety of fresh berries
a variety of flavored yogurt
70 cal.
90 cal.

Dinner

breakfast

fresh whole eggs lightly seasoned and scrambled
120 cal.
spiced potatoes roasted with sweet peppers and onions
100 cal.
160 cal.

kettles

Roseda Beef
280 cal.

pennsburg grill

beef from Roseda Farm in Monkton, MD
470 cal.
beef from Roseda Farm in Monkton, MD, topped with American cheese
520 cal.
chicken from Murray’s Farm in South Fallsburg, NY
230 cal.
330 cal.
20 cal.
15 cal.
20 cal.

smoque'd deli

a selection of house roasted and smoked meats along a variety of spreads and toppings
430 cal.
370 cal.

vegan

270 cal.
SIDES: leaf lettuce , tomato , sliced onions
420 cal.

comfort

local broccoli, carrots, zucchini and yellow squash, sauteed in olive oil and lightly seasoned
The Common Market Mid-Atlantic
50 cal.
300 cal.
660 cal.

simplyOASIS

60 cal.
black beans and quinoa sauteed with scallions and tomato and then finished with cilantro and a hint of lime
180 cal.
Roseda Beef
290 cal.

grotto

300 cal.
320 cal.
310 cal.

sweets & treats

a variety of pies and cakes and house-made desserts

fruit & yogurt

a variety of fresh hand cut fruit
a variety of fresh berries
a variety of flavored yogurt
70 cal.
90 cal.