Hill House

Hill House

SPECIAL HOURS

  • Café Closed  Jun 14 - Jul 6
  • Closed for Summer Break

View/Print Weekly Menu

Weekly Schedule

  • Breakfast     Mon-Fri, 7:30 am - 10:30 am
  • Brunch     Sat-Sun, 10:00 am - 3:00 pm
  • Lunch     Mon-Fri, 11:00 am - 4:30 pm
  • Dinner     Mon-Thu/Sun, 5:00 pm - 9:30 pm
  • Dinner     Fri-Sat, 5:00 pm - 8:00 pm
  • Light Brunch     Sat-Sun, 3:00 pm - 4:30 pm

Hill House Café is on the lower level of the Hill College House at the corner of 34th and Walnut Streets. A popular dining spot for the Penn community, Hill serves breakfast, lunch and dinner during the week; “light breakfast” and “light lunch” during the slower times in between meals; and brunch and dinner on the weekends.

Breakfast

breakfast

fresh whole eggs lightly seasoned and scrambled
120 cal.
layered warm breakfast bowl of quinoa, kale, roasted sweet potatoes and radish, finished with a lemon vinaigrette and sweetened cranberries
350 cal.
spiced potatoes roasted with sweet peppers and onions
100 cal.
savory spiced turkey sausage links
70 cal.
pan seared fresh Texas toast in a sweet cinnamon egg batter
170 cal.

kettles

eggs from Alderfer’s Poultry Farm in Telford, PA
100 cal.
190 cal.

sweets & treats

a variety of classic continental breakfast pastries

fruit & yogurt

45 cal.
70 cal.
100 cal.
90 cal.

Lunch

breakfast

fresh whole eggs lightly seasoned and scrambled
120 cal.
layered warm breakfast bowl of quinoa, kale, roasted sweet potatoes and radish, finished with a lemon vinaigrette and sweetened cranberries
350 cal.
spiced potatoes roasted with sweet peppers and onions
100 cal.
savory spiced turkey sausage links
70 cal.

kettles

90 cal.
Koch Turkey Farm
90 cal.

pennsburg grill

390 cal.
topped with American cheese
500 cal.
260 cal.
330 cal.
20 cal.
15 cal.

salad bar

your choice of a selection of lettuce greens, toppings, and house made dressings

smoque'd deli

a selection of house roasted and smoked meats along a variety of spreads and toppings

vegan

sesame marinated seitan, sautéed with seasonal vegetables, over steamed brown rice
160 cal.
130 cal.
410 cal.

comfort

200 cal.
sweet Italian sausage in a house-made marinara sauce served on a hoagie roll
500 cal.
70 cal.

simplyOASIS

crisp steamed broccoli and cauliflower
40 cal.
roasted golden potatoes
170 cal.
oven-roasted honey, paprika, garlic, and lime marinated Murray's chicken
290 cal.

grotto

300 cal.
320 cal.
ziti pasta baked in a tomato and ricotta cheese sauce and topped with melted mozzarella
230 cal.

sweets & treats

fruit & yogurt

45 cal.
70 cal.
100 cal.
90 cal.

Dinner

breakfast

fresh whole eggs lightly seasoned and scrambled
120 cal.
layered warm breakfast bowl of quinoa, kale, roasted sweet potatoes and radish, finished with a lemon vinaigrette and sweetened cranberries
350 cal.
spiced potatoes roasted with sweet peppers and onions
100 cal.
savory spiced turkey sausage links
70 cal.

kettles

90 cal.
Koch Turkey Farm
90 cal.

pennsburg grill

390 cal.
topped with American cheese
500 cal.
260 cal.
330 cal.
20 cal.
15 cal.
30 cal.

salad bar

your choice of a selection of lettuce greens, toppings, and house made dressings

smoque'd deli

a selection of house roasted and smoked meats along a variety of spreads and toppings

vegan

sesame marinated seitan, sautéed with seasonal vegetables, over steamed brown rice
160 cal.
130 cal.
410 cal.

comfort

200 cal.
crispy breaded chicken topped with mozzarella cheese and house-made tomato sauce
Murray's Chicken, South Fallsburg, NY
270 cal.
70 cal.

simplyOASIS

crisp steamed broccoli and cauliflower
40 cal.