Hill House

Hill House

Next Week's Special Hours

  • Breakfast  January 20, Closed
  • Brunch  January 20, 10:00 am - 2:00 pm
  • Lunch  January 20, Closed
  • Dinner  January 20, 5:00 pm - 9:00 pm

View/Print Weekly Menu

Weekly Schedule

  • Breakfast     Mon-Fri, 7:30 am - 10:30 am
  • Brunch     Sat-Sun, 10:00 am - 2:00 pm
  • Lunch     Mon-Fri, 11:00 am - 4:30 pm
  • Dinner     Mon-Thu/Sun, 5:00 pm - 9:30 pm
  • Dinner     Fri-Sat, 5:00 pm - 8:00 pm
  • Light Brunch     Sat-Sun, 2:00 pm - 4:30 pm

Hill House Café is on the lower level of the Hill College House at the corner of 34th and Walnut Streets. A popular dining spot for the Penn community, Hill serves breakfast, lunch and dinner during the week; “light breakfast” and “light lunch” during the slower times in between meals; and brunch and dinner on the weekends.

Brunch

breakfast

140 cal.
70 cal.
focaccia bread baked with peppers, onions, and cage-free eggs, finished with a touch of cream
340 cal.
140 cal.
SIDES: apple compote
270 cal.
130 cal.
local eggs from Alderfer’s Poultry Farm in Telford, PA
100 cal.

kettles

SIDES: brown sugar , sweetened dried cranberry , sweetened coconut
200 cal.
250 cal.

pennsburg grill

lightly seasoned and grilled eggplant, peppers, squash, and onion
60 cal.
grilled turkey burger served on a soft bun
350 cal.
grilled turkey burger topped with American cheese and served on a soft bun
450 cal.
400 cal.
20 cal.
15 cal.
20 cal.
70 cal.

mezze

a selection of Mediterranean-style dips, salads, and toppings

salad bar

made to order salad bar featuring local ingredients and house-made dressings

vegan

160 cal.
190 cal.
40 cal.
SIDES: leaf lettuce , tomato , sliced onions
420 cal.

vegan FLAVORS

30 cal.
60 cal.
220 cal.

catch

340 cal.

comfort

50 cal.
200 cal.
300 cal.

simplyOASIS

30 cal.
100 cal.
Roseda Beef
280 cal.

global fusion

spicy marinated seitan and pinto beans with charred corn served over cilantro lime rice and finished with house-made salsa
430 cal.
spicy marinated chicken breast and pinto beans with charred corn served over cilantro lime rice and finished with house-made salsa and shredded cheese
580 cal.

global fusion Sides

5 cal.
0 cal.
0 cal.
0 cal.
70 cal.
15 cal.

simplyOASIS sides

140 cal.

Hill Grill Lunch

fried corn tortillas with your choice of proteins and assorted toppings
60 cal.
220 cal.
Roseda Beef
220 cal.
50 cal.
120 cal.

Hill Grill Lunch Sides

0 cal.
5 cal.
0 cal.
25 cal.
10 cal.
5 cal.
50 cal.
110 cal.

grotto

house-made sauce featuring tomatoes sourced from The Common Market in Philadelphia
300 cal.
house-made sauce featuring tomatoes sourced from The Common Market in Philadelphia
320 cal.

insalata

mixed greens topped with cucumber, carrot, tomato and radish, served with house-made balsamic dressing
20 cal.
roasted chicken from Murray's Farm served over romaine lettuce with parmesan cheese, house-made croutons and creamy dressing
330 cal.

fruit & yogurt

150 cal.

rise and dine

a selection of bread and bagels served with your choice of peanut butter, jelly, butter and cream cheese on the side
a variety of cereal flavors to choose from with milk served on the side

beverages

selection of seasonal add-ins to enhance your hydration

Light Brunch

mezze

35 cal.
170 cal.
140 cal.
35 cal.
120 cal.
30 cal.
70 cal.
45 cal.
20 cal.
100 cal.
40 cal.
45 cal.
150 cal.
110 cal.
160 cal.

salad bar

110 cal.
0 cal.
170 cal.
120 cal.
30 cal.
180 cal.
110 cal.
90 cal.
100 cal.
10 cal.
10 cal.
5 cal.
25 cal.
0 cal.
5 cal.
10 cal.
20 cal.
10 cal.
5 cal.
5 cal.
0 cal.
10 cal.
5 cal.
5 cal.
80 cal.
25 cal.
35 cal.
100 cal.
35 cal.
45 cal.
60 cal.
80 cal.
110 cal.
80 cal.
50 cal.
70 cal.
140 cal.
70 cal.
50 cal.
35 cal.
30 cal.

grotto

25 cal.
0 cal.
0 cal.
0 cal.

Ice Cream

120 cal.
110 cal.
50 cal.
90 cal.
45 cal.
35 cal.
20 cal.

fruit & yogurt

50 cal.
80 cal.
25 cal.
100 cal.
60 cal.
50 cal.
60 cal.
80 cal.
60 cal.
40 cal.
40 cal.
35 cal.
20 cal.
30 cal.
30 cal.
25 cal.
90 cal.
130 cal.
130 cal.
170 cal.

rise and dine

90 cal.
130 cal.
190 cal.
160 cal.
100 cal.
25 cal.
40 cal.
40 cal.
40 cal.
40 cal.
60 cal.
40 cal.
220 cal.
190 cal.
110 cal.
110 cal.
110 cal.
130 cal.
150 cal.
130 cal.
100 cal.
140 cal.
170 cal.

beverages

0 cal.
0 cal.
0 cal.
15 cal.
25 cal.
140 cal.
10 cal.
70 cal.
35 cal.
110 cal.
90 cal.
190 cal.
170 cal.
160 cal.
120 cal.
110 cal.
110 cal.
110 cal.
0 cal.
0 cal.
0 cal.
15 cal.
110 cal.
100 cal.
110 cal.
70 cal.
70 cal.
90 cal.
45 cal.
0 cal.
0 cal.
0 cal.
0 cal.
0 cal.
0 cal.

Dinner

breakfast

140 cal.
390 cal.
70 cal.
140 cal.
130 cal.

kettles

250 cal.
Murray's Chicken
140 cal.

pennsburg grill

lightly seasoned and grilled eggplant, peppers, squash, and onion
60 cal.
grilled turkey burger served on a soft bun
350 cal.
grilled turkey burger topped with American cheese and served on a soft bun
450 cal.
400 cal.
20 cal.
15 cal.
20 cal.
70 cal.

Pennsburg Special

450 cal.

mezze

a selection of Mediterranean-style dips, salads, and toppings

salad bar

made to order salad bar featuring local ingredients and house-made dressings

vegan

190 cal.
40 cal.
130 cal.
SIDES: leaf lettuce , tomato , sliced onions
420 cal.

vegan FLAVORS

30 cal.
60 cal.
220 cal.

catch

lightly seasoned and roasted catfish with fresh vegetables covered in green mojo sauce.
370 cal.

comfort

kale slow cooked in a house-made vegetable broth with garlic and sweet shallots
50 cal.
260 cal.
Murray's Chicken
300 cal.

simplyOASIS

Murray's Chicken
440 cal.

global fusion

spicy marinated seitan and pinto beans with charred corn served over cilantro lime rice and finished with house-made salsa
430 cal.
spicy marinated chicken breast and pinto beans with charred corn served over cilantro lime rice and finished with house-made salsa and shredded cheese
580 cal.

global fusion Sides

5 cal.
0 cal.
0 cal.
0 cal.
70 cal.
15 cal.

simplyOASIS sides

140 cal.

Hill Grill

A variety of greens, warm grains, lean proteins, dressings, sauces, and toppings, customized to your specifications
5 cal.
25 cal.
0 cal.
140 cal.
160 cal.
Murray's Chicken
160 cal.
170 cal.
50 cal.

Hill Grill Sides

a variety of roasted vegetables, sauces, and vinaigrettes
15 cal.
15 cal.
50 cal.
50 cal.
160 cal.
50 cal.
25 cal.
100 cal.
120 cal.
370 cal.
45 cal.

grotto

house-made sauce featuring tomatoes sourced from The Common Market in Philadelphia
300 cal.
house-made sauce featuring tomatoes sourced from The Common Market in Philadelphia
320 cal.
house-made sauce featuring local tomatoes sourced from The Common Market in Philadelphia
320 cal.

insalata

mixed greens topped with cucumber, carrot, tomato and radish, served with house-made balsamic dressing
20 cal.
roasted chicken from Murray's Farm served over romaine lettuce with parmesan cheese, house-made croutons and creamy dressing
330 cal.
60 cal.

Dessert Special

250 cal.

rise and dine

a selection of bread and bagels served with your choice of peanut butter, jelly, butter and cream cheese on the side
a variety of cereal flavors to choose from with milk served on the side

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Eat Right — For You

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Wellness

When it comes to wellness, Bon Appétit’s focus is on simple, delicious food — that happens to be good for you. To support long-term health, we are bringing more plants to menus every day in a craveable way, while emphasizing healthy cooking techniques. When healthy food tastes good, nourishing your body and mind becomes the easy choice.

Our sustainability commitments
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Food Allergies

We serve thousands of guests with food allergies and sensitivities safely in our cafés every day. Our chefs, managers, and dietitians work closely with our food-allergic guests to create reasonable solutions to help them eat what they love. If you have questions about eating for your dietary needs in our cafés, reach out to us: we’ll gladly meet with you.

Food allergies & sensitivities
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Sustainability

Wellness also includes the health of the animals, the workers, the community, and the Earth. They’re all connected. Bon Appétit has been committed to “food service for a sustainable future” for decades, and we’ve led the food service industry in tackling many important issues, such as cage-free eggs, antibiotics in animal production, and farmworker rights.

Our sustainability commitments

Tell Us What You Think

Common Questions

  • I’ve been trying to eat a healthier diet. Will I be able to find a healthy food choice in my café?
  • Can you tell me how many calories are in the foods in my café?
  • How will you handle my concerns about a food allergy?
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