Hill House
Hill House
SPECIAL HOURS
- Café Closed July 27
- Closed
- Brunch July 28, Closed
- Dinner July 28, 5:00 pm - 7:30 pm
- Light Brunch July 28, Closed
Next Week's Special Hours
- Breakfast July 29-31, 7:00 am - 10:00 am
- Lunch July 29-31, 11:00 am - 2:00 pm
- Dinner July 29-31, 5:00 pm - 7:30 pm
- Café Closed August 1-4
- Summer Break
View/Print Weekly Menu
Weekly Schedule
- Breakfast Mon-Fri, 7:30 am - 10:30 am
- Brunch Sat-Sun, 10:00 am - 3:00 pm
- Lunch Mon-Fri, 11:00 am - 4:30 pm
- Dinner Mon-Fri/Sun, 5:00 pm - 9:30 pm
- Dinner Sat, 5:00 pm - 8:00 pm
- Light Brunch Sat-Sun, 3:00 pm - 4:30 pm
Hill House Café is on the lower level of the Hill College House at the corner of 34th and Walnut Streets. A popular dining spot for the Penn community, Hill serves breakfast, lunch and dinner during the week; “light breakfast” and “light lunch” during the slower times in between meals; and brunch and dinner on the weekends.
Breakfast
chef's table
270 cal.
breakfast
140 cal.
190 cal.
180 cal.
140 cal.
340 cal.
100 cal.
kettles
eggs from Alderfer’s Poultry Farm in Telford, PA
100 cal.
190 cal.
salad bar
made to order salad bar featuring local ingredients and house-made dressings
sweets & treats
a variety of classic continental breakfast pastries
fruit & yogurt
a variety of fresh hand cut fruit
a variety of fresh berries
a variety of flavored yogurt
70 cal.
90 cal.
0 cal.
5 cal.
0 cal.
160 cal.
420 cal.
rise and dine
a variety of cereal flavors to choose from with milk served on the side
a selection of bread and bagels served with your choice of peanut butter, jelly, butter and cream cheese on the side
Lunch
chef's table
270 cal.
breakfast
140 cal.
190 cal.
180 cal.
140 cal.
100 cal.
kettles
Roseda Beef
220 cal.
240 cal.
pennsburg grill
lightly seasoned and grilled eggplant, peppers, squash, and onion
60 cal.
350 cal.
topped with American cheese
450 cal.
400 cal.
20 cal.
15 cal.
25 cal.
220 cal.
Pennsburg Special
120 cal.
mezze
a selection of Mediterranean-style dips, salads, and toppings
salad bar
made to order salad bar featuring local ingredients and house-made dressings
vegan
corn sauteed with fresh chilies, pickled onions and cilantro
45 cal.
140 cal.
slow roasted sweet potatoes, tender black beans, tomato, jalapeños squeezed lime juice, cilantro, and savory spices
190 cal.
locally crafted tofu from Fresh Tofu Inc. in Allentown, PA
260 cal.
SIDES:
leaf lettuce
, tomato
, sliced onions
420 cal.
vegan FLAVORS
370 cal.
60 cal.
25 cal.
catch
crispy breaded fish sandwich served on a soft roll with a bright cilantro slaw on the side
SIDES:
cilantro slaw
450 cal.
comfort
lightly seasoned broccoli roasted with parmesan to caramelize
80 cal.
160 cal.
360 cal.
simplyOASIS
SIDES:
guacamole
, pico de gallo
620 cal.
45 cal.
global fusion
810 cal.
420 cal.
global fusion Sides
0 cal.
5 cal.
0 cal.
15 cal.
0 cal.
simplyOASIS sides
100 cal.
grotto
house-made sauce featuring local tomatoes sourced from the Common Market in Philadelphia
300 cal.
house-made sauce featuring local tomatoes sourced from the Common Market in Philadelphia
320 cal.
local chicken from Murray's Farm
850 cal.
insalata
mixed greens topped with cucumber, carrot, tomato and radish, served with house-made balsamic dressing
20 cal.
roasted chicken from Murray's Farm served over romaine lettuce with parmesan cheese, house-made croutons and creamy dressing
330 cal.
romaine and baby spinach topped with bright vegetables, feta cheese, olives, and a house-made oregano vinaigrette
110 cal.
sweets & treats
fruit & yogurt
a variety of fresh hand cut fruit
a variety of fresh berries
a variety of flavored yogurt
70 cal.
90 cal.
0 cal.
5 cal.
0 cal.
rise and dine
a variety of cereal flavors to choose from with milk served on the side
a selection of bread and bagels served with your choice of peanut butter, jelly, butter and cream cheese on the side
Dinner
breakfast
140 cal.
140 cal.
100 cal.
kettles
Roseda Beef
220 cal.
240 cal.
pennsburg grill
lightly seasoned and grilled eggplant, peppers, squash, and onion
60 cal.
350 cal.
topped with American cheese
450 cal.
400 cal.
20 cal.
15 cal.
25 cal.
220 cal.
Pennsburg Special
120 cal.
mezze
a selection of Mediterranean-style dips, salads, and toppings
salad bar
made to order salad bar featuring local ingredients and house-made dressings
vegan
locally crafted tofu from Fresh Tofu Inc. in Allentown, PA
260 cal.
locally sourced mushrooms marinated with garlic, oregano, citrus, spices, and white wine, pan seared then roasted until tender
Mycopolitan Mushrooms
Mycopolitan Mushrooms
70 cal.
80 cal.
SIDES:
leaf lettuce
, tomato
, sliced onions
420 cal.
vegan FLAVORS
370 cal.
60 cal.
25 cal.
catch
with sweet peppers and bright lime juice
160 cal.
comfort
80 cal.
tossed with sweet garlic, butter, citrus, and herbs
290 cal.
Murray's Chicken
SIDES:
onion thyme gravy
320 cal.
simplyOASIS
120 cal.
45 cal.
340 cal.
rotisserie
Murray's Chicken
SIDES:
onion thyme gravy
320 cal.
global fusion
810 cal.
420 cal.
global fusion Sides
0 cal.
5 cal.
0 cal.
15 cal.
0 cal.
simplyOASIS sides
100 cal.
grotto
house-made sauce featuring local tomatoes sourced from the Common Market in Philadelphia
300 cal.
house-made sauce featuring local tomatoes sourced from the Common Market in Philadelphia
320 cal.
local chicken from Murray's Farm
850 cal.
insalata
mixed greens topped with cucumber, carrot, tomato and radish, served with house-made balsamic dressing
20 cal.
roasted chicken from Murray's Farm served over romaine lettuce with parmesan cheese, house-made croutons and creamy dressing
330 cal.
romaine and baby spinach topped with bright vegetables, feta cheese, olives, and a house-made oregano vinaigrette
110 cal.
sweets & treats
a variety of pies and cakes and house-made desserts
fruit & yogurt
a variety of fresh hand cut fruit
a variety of fresh berries
a variety of flavored yogurt
70 cal.
90 cal.
0 cal.
5 cal.
0 cal.
rise and dine
a variety of cereal flavors to choose from with milk served on the side
a selection of bread and bagels served with your choice of peanut butter, jelly, butter and cream cheese on the side
Menu Icon Legend
Eat Right — For You
Wellness
When it comes to wellness, Bon Appétit’s focus is on simple, delicious food — that happens to be good for you. To support long-term health, we are bringing more plants to menus every day in a craveable way, while emphasizing healthy cooking techniques. When healthy food tastes good, nourishing your body and mind becomes the easy choice.
Food Allergies
We serve thousands of guests with food allergies and sensitivities safely in our cafés every day. Our chefs, managers, and dietitians work closely with our food-allergic guests to create reasonable solutions to help them eat what they love. If you have questions about eating for your dietary needs in our cafés, reach out to us: we’ll gladly meet with you.
Sustainability
Wellness also includes the health of the animals, the workers, the community, and the Earth. They’re all connected. Bon Appétit has been committed to “food service for a sustainable future” for decades, and we’ve led the food service industry in tackling many important issues, such as cage-free eggs, antibiotics in animal production, and farmworker rights.
Subscribe to Menu Mail
Tell Us What You Think
Common Questions
- I’ve been trying to eat a healthier diet. Will I be able to find a healthy food choice in my café?
- Can you tell me how many calories are in the foods in my café?
- How will you handle my concerns about a food allergy?