Hill House

Hill House

Weekly Schedule

  • Breakfast     Mon-Fri, 7:30 am - 10:30 am
  • Brunch     Sat-Sun, 10:00 am - 3:00 pm
  • Lunch     Mon-Fri, 11:00 am - 4:30 pm
  • Dinner     Mon-Thu/Sun, 5:00 pm - 9:30 pm
  • Dinner     Fri-Sat, 5:00 pm - 8:00 pm
  • Light Brunch     Sat-Sun, 3:00 pm - 4:30 pm

Hill House Café is on the lower level of the Hill College House at the corner of 34th and Walnut Streets. A popular dining spot for the Penn community, Hill serves breakfast, lunch and dinner during the week; “light breakfast” and “light lunch” during the slower times in between meals; and brunch and dinner on the weekends.

Breakfast

chef's table

270 cal.

breakfast

110 cal.
260 cal.
SIDES: bananas foster sauce
330 cal.
140 cal.
create your own grain bowl
50 cal.
300 cal.
70 cal.

kettles

eggs from Alderfer’s Poultry Farm in Telford, PA
100 cal.
190 cal.

salad bar

made to order salad bar featuring local ingredients and house-made dressings

sweets & treats

a variety of classic continental breakfast pastries

fruit & yogurt

a variety of fresh hand cut fruit
a variety of flavored yogurt
160 cal.
70 cal.
100 cal.
0 cal.
5 cal.
0 cal.
200 cal.

rise and dine

a variety of cereal flavors to choose from with milk served on the side
a selection of bread and bagels served with your choice of peanut butter, jelly, butter and cream cheese on the side

Lunch

chef's table

270 cal.

breakfast

110 cal.
140 cal.
create your own grain bowl
50 cal.
300 cal.
70 cal.

kettles

50 cal.
310 cal.

pennsburg grill

350 cal.
topped with American cheese
450 cal.
400 cal.
lightly seasoned and grilled eggplant, peppers, squash, and onion
60 cal.
20 cal.
15 cal.
25 cal.
270 cal.

mezze

a selection of Mediterranean-style dips, salads, and toppings

salad bar

made to order salad bar featuring local ingredients and house-made dressings

smoque'd deli

a selection of house roasted and smoked meats along a variety of spreads and toppings

vegan

slow roasted sweet potatoes, tender black beans, tomato, jalapeños squeezed lime juice, cilantro, and savory spices
190 cal.
corn sauteed with fresh chilies, pickled onions and cilantro
45 cal.
140 cal.
SIDES: leaf lettuce , tomato , sliced onions
420 cal.

vegan FLAVORS

140 cal.
120 cal.
30 cal.

catch

160 cal.

comfort

530 cal.
60 cal.
150 cal.

simplyOASIS

grilled wings smothered in a citric jerk sauce
530 cal.
250 cal.
35 cal.

global fusion

180 cal.
480 cal.
60 cal.
90 cal.

global fusion Sides

0 cal.
5 cal.
0 cal.
15 cal.
0 cal.

simplyOASIS sides

100 cal.

Hill Grill Lunch

A selection of chopped lean chicken, turkey, assorted cured meats and cheeses, with a variety of fresh vegetable toppings and sauces, tossed together and served on your choice of baguette, sub roll, whole wheat pita, or wrap
130 cal.
100 cal.
chopped and combined
50 cal.
0 cal.
10 cal.
80 cal.
crumbled
100 cal.
50 cal.
100 cal.
35 cal.
80 cal.

Hill Grill Lunch Sides

170 cal.
210 cal.
180 cal.
80 cal.
180 cal.
10 cal.
50 cal.
70 cal.
120 cal.
45 cal.

grotto

house-made sauce featuring local tomatoes sourced from the Common Market in Philadelphia
300 cal.
house-made sauce featuring local tomatoes sourced from the Common Market in Philadelphia
320 cal.
730 cal.

insalata

roasted chicken from Murray's Farm served over romaine lettuce with parmesan cheese, house-made croutons and creamy dressing
330 cal.
romaine and baby spinach topped with bright vegetables, feta cheese, olives, and a house-made oregano vinaigrette
110 cal.

sweets & treats

a variety of house-baked cookies, brownies and bars

fruit & yogurt

a variety of fresh hand cut fruit
a variety of flavored yogurt
70 cal.
100 cal.
0 cal.
5 cal.
0 cal.

rise and dine

a variety of cereal flavors to choose from with milk served on the side
a selection of bread and bagels served with your choice of peanut butter, jelly, butter and cream cheese on the side

Dinner

breakfast

110 cal.
300 cal.
70 cal.

kettles

50 cal.
310 cal.

pennsburg grill

350 cal.
topped with American cheese
450 cal.
400 cal.
lightly seasoned and grilled eggplant, peppers, squash, and onion
60 cal.
20 cal.
15 cal.
25 cal.
270 cal.

mezze

a selection of Mediterranean-style dips, salads, and toppings

salad bar

made to order salad bar featuring local ingredients and house-made dressings

smoque'd deli

a selection of house roasted and smoked meats along a variety of spreads and toppings

vegan

locally crafted tofu from Fresh Tofu Inc. in Allentown, PA
260 cal.
70 cal.
80 cal.
SIDES: leaf lettuce , tomato , sliced onions
420 cal.

vegan FLAVORS

140 cal.
120 cal.
30 cal.

catch

crispy breaded fish sandwich served on a soft roll with a bright cilantro slaw on the side
SIDES: cilantro slaw
450 cal.

comfort

380 cal.
470 cal.
560 cal.

simplyOASIS

grilled wings smothered in a citric jerk sauce
530 cal.
250 cal.
50 cal.

global fusion

180 cal.
480 cal.
60 cal.
90 cal.

global fusion Sides

0 cal.
5 cal.
0 cal.
15 cal.
0 cal.

simplyOASIS sides

100 cal.

Hill Grill Dinner

330 cal.

grotto

house-made sauce featuring local tomatoes sourced from the Common Market in Philadelphia
300 cal.
house-made sauce featuring local tomatoes sourced from the Common Market in Philadelphia
320 cal.
730 cal.

insalata

roasted chicken from Murray's Farm served over romaine lettuce with parmesan cheese, house-made croutons and creamy dressing
330 cal.
romaine and baby spinach topped with bright vegetables, feta cheese, olives, and a house-made oregano vinaigrette
110 cal.

sweets & treats

a variety of house-baked cookies, brownies and bars
a variety of pies and cakes and house-made desserts

Dessert Special

490 cal.

fruit & yogurt

a variety of fresh hand cut fruit
a variety of flavored yogurt
70 cal.
100 cal.
0 cal.
5 cal.
0 cal.

rise and dine

a variety of cereal flavors to choose from with milk served on the side
a selection of bread and bagels served with your choice of peanut butter, jelly, butter and cream cheese on the side

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Eat Right — For You

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Wellness

When it comes to wellness, Bon Appétit’s focus is on simple, delicious food — that happens to be good for you. To support long-term health, we are bringing more plants to menus every day in a craveable way, while emphasizing healthy cooking techniques. When healthy food tastes good, nourishing your body and mind becomes the easy choice.

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Food Allergies

We serve thousands of guests with food allergies and sensitivities safely in our cafés every day. Our chefs, managers, and dietitians work closely with our food-allergic guests to create reasonable solutions to help them eat what they love. If you have questions about eating for your dietary needs in our cafés, reach out to us: we’ll gladly meet with you.

Food allergies & sensitivities
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Sustainability

Wellness also includes the health of the animals, the workers, the community, and the Earth. They’re all connected. Bon Appétit has been committed to “food service for a sustainable future” for decades, and we’ve led the food service industry in tackling many important issues, such as cage-free eggs, antibiotics in animal production, and farmworker rights.

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