Hill House
Hill House
Weekly Schedule
- Breakfast Mon-Fri, 7:30 am - 10:30 am
- Brunch Sat-Sun, 10:00 am - 2:00 pm
- Lunch Mon-Fri, 11:00 am - 4:30 pm
- Dinner Mon-Thu/Sun, 5:00 pm - 9:30 pm
- Dinner Fri-Sat, 5:00 pm - 8:00 pm
- Light Brunch Sat-Sun, 2:00 pm - 4:30 pm
Hill House Café is on the lower level of the Hill College House at the corner of 34th and Walnut Streets. A popular dining spot for the Penn community, Hill serves breakfast, lunch and dinner during the week; “light breakfast” and “light lunch” during the slower times in between meals; and brunch and dinner on the weekends.
Brunch
breakfast
140 cal.
fofu scrambled with local mushrooms, vegetables, and spices
Mycopolitan Mushrooms
Mycopolitan Mushrooms
140 cal.
90 cal.
210 cal.
240 cal.
780 cal.
160 cal.
eggs from Alderfer’s Poultry Farm in Telford, PA
100 cal.
kettles
190 cal.
190 cal.
pennsburg grill
lightly seasoned and grilled eggplant, peppers, squash, and onion
60 cal.
grilled turkey burger topped with American cheese and served on a soft bun
450 cal.
grilled turkey burger served on a soft bun
350 cal.
380 cal.
20 cal.
15 cal.
20 cal.
330 cal.
Pennsburg Special
180 cal.
mezze
a selection of Mediterranean-style dips, salads, and toppings
salad bar
made to order salad bar featuring local ingredients and house-made dressings
smoque'd deli
a selection of house roasted and smoked meats along a variety of spreads and toppings
vegan
90 cal.
mushrooms sourced from Mycopolitan Mushrooms in Philadelphia
140 cal.
35 cal.
SIDES:
leaf lettuce
, tomato
, sliced onions
420 cal.
catch
Swai filet, marinated in lime juice, cilantro and lemon pepper, oven baked
170 cal.
comfort
60 cal.
200 cal.
45 cal.
simplyOASIS
100 cal.
100 cal.
45 cal.
120 cal.
global fusion
40 cal.
fresh naan bread lightly brushed with olive oil and grill toasted
100 cal.
global fusion Sides
0 cal.
5 cal.
0 cal.
0 cal.
15 cal.
0 cal.
0 cal.
Global Grains
150 cal.
180 cal.
simplyOASIS sides
100 cal.
grotto
house-made sauce featuring local tomatoes sourced from the Common Market in Philadelphia
300 cal.
320 cal.
insalata
mixed greens topped with cucumber, carrot, tomato and radish, served with house-made balsamic dressing
20 cal.
roasted chicken from Murray's Farm served over romaine lettuce with parmesan cheese, house-made croutons and creamy dressing
330 cal.
romaine and baby spinach topped with bright vegetables, feta cheese, olives, and a house-made oregano vinaigrette
110 cal.
sweets & treats
a variety of classic continental breakfast pastries
fruit & yogurt
a variety of fresh hand cut fruit
a variety of fresh berries
a variety of flavored yogurt
70 cal.
0 cal.
5 cal.
0 cal.
rise and dine
a selection of bread and bagels served with your choice of peanut butter, jelly, butter and cream cheese on the side
a variety of cereal flavors to choose from with milk served on the side
beverages
80 cal.
150 cal.
160 cal.
150 cal.
Light Brunch
breakfast
eggs from Alderfer’s Poultry Farm in Telford, PA
100 cal.
kettles
190 cal.
190 cal.
mezze
a selection of Mediterranean-style dips, salads, and toppings
salad bar
made to order salad bar featuring local ingredients and house-made dressings
simplyOASIS
100 cal.
100 cal.
45 cal.
120 cal.
simplyOASIS sides
100 cal.
grotto
house-made sauce featuring local tomatoes sourced from the Common Market in Philadelphia
300 cal.
320 cal.
sweets & treats
a variety of classic continental breakfast pastries
fruit & yogurt
a variety of fresh hand cut fruit
a variety of fresh berries
a variety of flavored yogurt
70 cal.
0 cal.
5 cal.
0 cal.
rise and dine
a selection of bread and bagels served with your choice of peanut butter, jelly, butter and cream cheese on the side
a variety of cereal flavors to choose from with milk served on the side
beverages
80 cal.
150 cal.
160 cal.
150 cal.
Dinner
breakfast
140 cal.
fofu scrambled with local mushrooms, vegetables, and spices
Mycopolitan Mushrooms
Mycopolitan Mushrooms
140 cal.
90 cal.
kettles
190 cal.
110 cal.
pennsburg grill
lightly seasoned and grilled eggplant, peppers, squash, and onion
60 cal.
grilled turkey burger topped with American cheese and served on a soft bun
450 cal.
grilled turkey burger served on a soft bun
350 cal.
380 cal.
20 cal.
15 cal.
20 cal.
330 cal.
Pennsburg Sauces
30 cal.
80 cal.
35 cal.
10 cal.
60 cal.
30 cal.
25 cal.
30 cal.
150 cal.
450 cal.
770 cal.
90 cal.
80 cal.
Pennsburg Special
180 cal.
mezze
a selection of Mediterranean-style dips, salads, and toppings
salad bar
made to order salad bar featuring local ingredients and house-made dressings
cucumber, tomato, and watermelon dressed with sliced scallions and a white balsamic vinaigrette
50 cal.
smoque'd deli
a selection of house roasted and smoked meats along a variety of spreads and toppings
vegan
90 cal.
mushrooms sourced from Mycopolitan Mushrooms in Philadelphia
140 cal.
35 cal.
SIDES:
leaf lettuce
, tomato
, sliced onions
420 cal.
catch
salmon filet, dusted with cajun spices, roasted and topped with a pepper- onion relish
200 cal.
comfort
Murray's Chicken
300 cal.
130 cal.
45 cal.
simplyOASIS
220 cal.
120 cal.
50 cal.
global fusion
40 cal.
fresh naan bread lightly brushed with olive oil and grill toasted
100 cal.
global fusion Sides
0 cal.
5 cal.
0 cal.
0 cal.
15 cal.
0 cal.
0 cal.
Global Grains
150 cal.
180 cal.
simplyOASIS sides
100 cal.
Hill Grill
45 cal.
140 cal.
60 cal.
Hill Grill Sides
0 cal.
5 cal.
0 cal.
35 cal.
30 cal.
0 cal.
20 cal.
25 cal.
30 cal.
grotto
house-made sauce featuring local tomatoes sourced from the Common Market in Philadelphia
300 cal.
320 cal.
insalata
mixed greens topped with cucumber, carrot, tomato and radish, served with house-made balsamic dressing
20 cal.
roasted chicken from Murray's Farm served over romaine lettuce with parmesan cheese, house-made croutons and creamy dressing
330 cal.
romaine and baby spinach topped with bright vegetables, feta cheese, olives, and a house-made oregano vinaigrette
110 cal.
sweets & treats
a variety of pies and cakes and house-made desserts
Dessert Special
500 cal.
fruit & yogurt
a variety of fresh hand cut fruit
a variety of fresh berries
a variety of flavored yogurt
70 cal.
0 cal.
5 cal.
0 cal.
100 cal.
rise and dine
a selection of bread and bagels served with your choice of peanut butter, jelly, butter and cream cheese on the side
a variety of cereal flavors to choose from with milk served on the side
beverages
80 cal.
150 cal.
160 cal.
150 cal.
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