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University of Pennsylvania

Hill House

Hill House


View/Print Weekly Menu

Weekly Schedule

  • Breakfast     Mon-Fri, 7:30 am - 10:30 am
  • Brunch     Sat-Sun, 10:00 am - 2:00 pm
  • Lunch     Mon-Fri, 11:00 am - 4:30 pm
  • Dinner     Mon-Thu/Sun, 5:00 pm - 9:30 pm
  • Dinner     Fri-Sat, 5:00 pm - 8:00 pm
  • Light Brunch     Sat-Sun, 2:00 pm - 4:30 pm

Hill House Café is on the lower level of the Hill College House at the corner of 34th and Walnut Streets. A popular dining spot for the Penn community, Hill serves breakfast, lunch and dinner during the week; “light breakfast” and “light lunch” during the slower times in between meals; and brunch and dinner on the weekends.

Brunch

breakfast

140 cal.
230 cal.
200 cal.
190 cal.
210 cal.
570 cal.
130 cal.

kettles

eggs from Alderfer’s Poultry Farm in Telford, PA
100 cal.
SIDES: brown sugar , sweetened dried cranberry , sweetened coconut
190 cal.
70 cal.

pennsburg grill

lightly seasoned and grilled eggplant, peppers, squash, and onion
60 cal.
70 cal.
20 cal.
20 cal.

Pennsburg Special

120 cal.

mezze

a selection of Mediterranean-style dips, salads, and toppings

salad bar

crunchy peppers, cabbage, and carrots tossed with rice noodles in sweet sesame vinaigrette
550 cal.

vegan

330 cal.
190 cal.
90 cal.
SIDES: leaf lettuce , tomato , sliced onions
420 cal.

catch

450 cal.

comfort

450 cal.
cheesy casserole with corn and ham
210 cal.
beans baked in a sweet chipotle barbecue sauce with bacon
300 cal.

simplyOASIS

beef from Roseda Farm in Monkton, MD
220 cal.
130 cal.
50 cal.

global fusion

290 cal.
210 cal.
70 cal.

global fusion Sides

0 cal.
0 cal.
5 cal.
0 cal.
0 cal.
15 cal.
0 cal.

Global Grains

150 cal.
50 cal.

simplyOASIS sides

Mycopolitan Mushrooms
80 cal.

Hill Grill

220 cal.
240 cal.
60 cal.
80 cal.

Hill Grill Sides

100 cal.

grotto

house-made sauce featuring tomatoes sourced from The Common Market in Philadelphia
300 cal.
house-made sauce featuring tomatoes sourced from The Common Market in Philadelphia
320 cal.
320 cal.
local chicken from Murray's Farm in South Fallsburg, NY
300 cal.

insalata

mixed greens topped with cucumber, carrot, tomato and radish, served with house-made balsamic dressing
20 cal.
roasted chicken from Murray's Farm served over romaine lettuce with parmesan cheese, house-made croutons and creamy dressing
330 cal.
35 cal.

sweets & treats

a variety of classic continental breakfast pastries

fruit & yogurt

a variety of flavored yogurt
70 cal.
100 cal.

rise and dine

a selection of bread and bagels served with your choice of peanut butter, jelly, butter and cream cheese on the side
a variety of cereal flavors to choose from with milk served on the side

beverages

80 cal.
150 cal.
160 cal.
18050 cal.

Light Brunch

sweets & treats

a variety of classic continental breakfast pastries

rise and dine

a selection of bread and bagels served with your choice of peanut butter, jelly, butter and cream cheese on the side
a variety of cereal flavors to choose from with milk served on the side

beverages

80 cal.
150 cal.
160 cal.
18050 cal.

Dinner

breakfast

140 cal.
230 cal.
130 cal.

kettles

70 cal.
130 cal.

pennsburg grill

lightly seasoned and grilled eggplant, peppers, squash, and onion
60 cal.
630 cal.
70 cal.
20 cal.
20 cal.

Pennsburg Special

120 cal.

mezze

a selection of Mediterranean-style dips, salads, and toppings

salad bar

crunchy peppers, cabbage, and carrots tossed with rice noodles in sweet sesame vinaigrette
550 cal.
made to order salad bar featuring local ingredients and house-made dressings

smoque'd deli

a selection of house roasted and smoked meats along a variety of spreads and toppings

vegan

330 cal.
190 cal.
90 cal.
150 cal.
SIDES: leaf lettuce , tomato , sliced onions
420 cal.

catch

460 cal.

comfort

450 cal.
130 cal.
60 cal.

simplyOASIS

130 cal.
50 cal.
240 cal.

global fusion

290 cal.
210 cal.
70 cal.

global fusion Sides

0 cal.
0 cal.
5 cal.
0 cal.
0 cal.
15 cal.
0 cal.

Global Grains

150 cal.
50 cal.

simplyOASIS sides

Mycopolitan Mushrooms
80 cal.

Hill Grill

220 cal.
240 cal.
60 cal.
80 cal.

Hill Grill Sides

100 cal.
80 cal.

grotto

house-made sauce featuring tomatoes sourced from The Common Market in Philadelphia
300 cal.
house-made sauce featuring tomatoes sourced from The Common Market in Philadelphia
320 cal.
320 cal.
local chicken from Murray's Farm in South Fallsburg, NY
300 cal.

insalata

mixed greens topped with cucumber, carrot, tomato and radish, served with house-made balsamic dressing
20 cal.
roasted chicken from Murray's Farm served over romaine lettuce with parmesan cheese, house-made croutons and creamy dressing
330 cal.
35 cal.

sweets & treats

a variety of pies and cakes and house-made desserts

Dessert Special

410 cal.

fruit & yogurt

a variety of flavored yogurt
70 cal.
100 cal.
a variety of fresh hand cut fruit
a variety of fresh berries

rise and dine

a selection of bread and bagels served with your choice of peanut butter, jelly, butter and cream cheese on the side
a variety of cereal flavors to choose from with milk served on the side

beverages

80 cal.
150 cal.
160 cal.
18050 cal.

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Wellness

When it comes to wellness, Bon Appétit’s focus is on simple, delicious food — that happens to be good for you. To support long-term health, we are bringing more plants to menus every day in a craveable way, while emphasizing healthy cooking techniques. When healthy food tastes good, nourishing your body and mind becomes the easy choice.

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Food Allergies

We serve thousands of guests with food allergies and sensitivities safely in our cafés every day. Our chefs, managers, and dietitians work closely with our food-allergic guests to create reasonable solutions to help them eat what they love. If you have questions about eating for your dietary needs in our cafés, reach out to us: we’ll gladly meet with you.

Food allergies & sensitivities
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Our sustainability commitments

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