Hill House

Hill House

Sunday, October 20
  • Brunch Served from 10:00 am - 2:00 pm
  • Dinner 5:00 pm - 9:30 pm
  • Light Brunch 2:00 pm - 4:30 pm

Weekly Schedule

  • Breakfast     Mon-Fri, 7:30 am - 10:30 am
  • Brunch     Sat-Sun, 10:00 am - 2:00 pm
  • Lunch     Mon-Fri, 11:00 am - 4:30 pm
  • Dinner     Mon-Thu/Sun, 5:00 pm - 9:30 pm
  • Dinner     Fri-Sat, 5:00 pm - 8:00 pm
  • Light Brunch     Sat-Sun, 2:00 pm - 4:30 pm

Hill House Café is on the lower level of the Hill College House at the corner of 34th and Walnut Streets. A popular dining spot for the Penn community, Hill serves breakfast, lunch and dinner during the week; “light breakfast” and “light lunch” during the slower times in between meals; and brunch and dinner on the weekends.

Brunch

breakfast

140 cal.
100 cal.
140 cal.
280 cal.
590 cal.
570 cal.
130 cal.

kettles

eggs from Alderfer’s Poultry Farm in Telford, PA
100 cal.
SIDES: brown sugar , sweetened dried cranberry , sweetened coconut
190 cal.
160 cal.

pennsburg grill

lightly seasoned and grilled eggplant, peppers, squash, and onion
60 cal.
630 cal.
180 cal.
360 cal.
150 cal.
30 cal.
330 cal.

Pennsburg Special

180 cal.

mezze

a selection of Mediterranean-style dips, salads, and toppings

salad bar

made to order salad bar featuring local ingredients and house-made dressings
240 cal.

smoque'd deli

a selection of house roasted and smoked meats along a variety of spreads and toppings

vegan

160 cal.
190 cal.
90 cal.
SIDES: leaf lettuce , tomato , sliced onions
420 cal.

catch

shrimp and creamy grits finished with sauteed lemon spinach
390 cal.

comfort

210 cal.
70 cal.
120 cal.

simplyOASIS

local chicken from Murray's Farm in South Fallsburg, NY
320 cal.
90 cal.

global fusion

110 cal.
70 cal.
170 cal.
60 cal.

global fusion Sides

0 cal.
0 cal.
0 cal.
5 cal.
15 cal.
0 cal.
0 cal.

Global Grains

150 cal.
50 cal.

simplyOASIS sides

100 cal.

Hill Grill

60 cal.
250 cal.
80 cal.
240 cal.

Hill Grill Sides

an assortment of pesto, cheeses, and marinated vegetables
40 cal.
120 cal.
120 cal.
0 cal.

grotto

house-made sauce featuring local tomatoes sourced from the Common Market in Philadelphia
300 cal.
house-made sauce featuring local tomatoes sourced from the Common Market in Philadelphia
320 cal.
320 cal.
80 cal.
570 cal.

insalata

mixed greens topped with cucumber, carrot, tomato and radish, served with house-made balsamic dressing
20 cal.
romaine and baby spinach topped with bright vegetables, feta cheese, olives, and a house-made oregano vinaigrette
110 cal.

sweets & treats

a variety of classic continental breakfast pastries
a variety of pies and cakes and house-made desserts

fruit & yogurt

0 cal.
5 cal.
0 cal.
a variety of fresh hand cut fruit
a variety of fresh berries
a variety of flavored yogurt
70 cal.
100 cal.

rise and dine

a selection of bread and bagels served with your choice of peanut butter, jelly, butter and cream cheese on the side
a variety of cereal flavors to choose from with milk served on the side

beverages

80 cal.
150 cal.
160 cal.
150 cal.

Light Brunch

kettles

160 cal.

mezze

a selection of Mediterranean-style dips, salads, and toppings

salad bar

made to order salad bar featuring local ingredients and house-made dressings

simplyOASIS

local chicken from Murray's Farm in South Fallsburg, NY
320 cal.
90 cal.

grotto

house-made sauce featuring local tomatoes sourced from the Common Market in Philadelphia
300 cal.
house-made sauce featuring local tomatoes sourced from the Common Market in Philadelphia
320 cal.
320 cal.
80 cal.
570 cal.

insalata

mixed greens topped with cucumber, carrot, tomato and radish, served with house-made balsamic dressing
20 cal.
romaine and baby spinach topped with bright vegetables, feta cheese, olives, and a house-made oregano vinaigrette
110 cal.

sweets & treats

a variety of classic continental breakfast pastries
a variety of pies and cakes and house-made desserts

fruit & yogurt

0 cal.
5 cal.
0 cal.
a variety of fresh hand cut fruit
a variety of fresh berries
a variety of flavored yogurt
70 cal.
100 cal.

rise and dine

a selection of bread and bagels served with your choice of peanut butter, jelly, butter and cream cheese on the side
a variety of cereal flavors to choose from with milk served on the side

beverages

80 cal.
150 cal.
160 cal.
150 cal.

Dinner

breakfast

140 cal.
140 cal.
130 cal.

kettles

160 cal.
220 cal.

pennsburg grill

lightly seasoned and grilled eggplant, peppers, squash, and onion
60 cal.
630 cal.
180 cal.
360 cal.
150 cal.
30 cal.
330 cal.

Pennsburg Special

180 cal.

mezze

a selection of Mediterranean-style dips, salads, and toppings

salad bar

made to order salad bar featuring local ingredients and house-made dressings
240 cal.

smoque'd deli

a selection of house roasted and smoked meats along a variety of spreads and toppings

vegan

190 cal.
90 cal.
150 cal.
SIDES: leaf lettuce , tomato , sliced onions
420 cal.

catch

Cod loin, marinated in lime, cilantro and adobo, oven roasted
140 cal.

comfort

SIDES: olive and tomato relish
470 cal.
160 cal.
70 cal.

simplyOASIS

local turkey from Koch Turkey Farm in Tamaqua, PA
210 cal.
50 cal.
90 cal.

global fusion

110 cal.
70 cal.
170 cal.
60 cal.

global fusion Sides

0 cal.
0 cal.
0 cal.
5 cal.
15 cal.
0 cal.
0 cal.

Global Grains

150 cal.
50 cal.

simplyOASIS sides

100 cal.

Hill Grill

60 cal.
250 cal.
80 cal.
240 cal.

Hill Grill Sides

an assortment of pesto, cheeses, and marinated vegetables
40 cal.
120 cal.
120 cal.
0 cal.

grotto

house-made sauce featuring local tomatoes sourced from the Common Market in Philadelphia
300 cal.
house-made sauce featuring local tomatoes sourced from the Common Market in Philadelphia
320 cal.
320 cal.
80 cal.
570 cal.

insalata

mixed greens topped with cucumber, carrot, tomato and radish, served with house-made balsamic dressing
20 cal.
romaine and baby spinach topped with bright vegetables, feta cheese, olives, and a house-made oregano vinaigrette
110 cal.

sweets & treats

a variety of classic continental breakfast pastries
a variety of pies and cakes and house-made desserts

Dessert Special

500 cal.

fruit & yogurt

0 cal.
5 cal.
0 cal.
a variety of fresh hand cut fruit
a variety of fresh berries
a variety of flavored yogurt
70 cal.
100 cal.

rise and dine

a selection of bread and bagels served with your choice of peanut butter, jelly, butter and cream cheese on the side
a variety of cereal flavors to choose from with milk served on the side

beverages

80 cal.
150 cal.
160 cal.
150 cal.

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Wellness

When it comes to wellness, Bon Appétit’s focus is on simple, delicious food — that happens to be good for you. To support long-term health, we are bringing more plants to menus every day in a craveable way, while emphasizing healthy cooking techniques. When healthy food tastes good, nourishing your body and mind becomes the easy choice.

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Food Allergies

We serve thousands of guests with food allergies and sensitivities safely in our cafés every day. Our chefs, managers, and dietitians work closely with our food-allergic guests to create reasonable solutions to help them eat what they love. If you have questions about eating for your dietary needs in our cafés, reach out to us: we’ll gladly meet with you.

Food allergies & sensitivities
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Sustainability

Wellness also includes the health of the animals, the workers, the community, and the Earth. They’re all connected. Bon Appétit has been committed to “food service for a sustainable future” for decades, and we’ve led the food service industry in tackling many important issues, such as cage-free eggs, antibiotics in animal production, and farmworker rights.

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