Café

Café Hours

Serving Brunch From 10:00 am to 2:00 pm 1920 Commons

Closed 1920 Gourmet Grocer

Closed 1920 Starbucks

Closed Falk Kosher Dining

Closed Hill House

Closed English House

Closed Lauder College House

Houston Market

Closed Joe's Café

Closed Accenture Café

Closed Pret a Manger MBA

Closed Pret a Manger Locust Walk

Closed Quaker Kitchen

Closed Cafe West

Closed McClelland Café

Brunch

1920 Commons

120 cal.

@breakfast

eggs from Alderfer’s Poultry Farm in Telford, PA

60 cal.

@breakfast

spiced potatoes roasted with sweet peppers and onions

100 cal.

@breakfast

with scallions

390 cal.

@breakfast

250 cal.

@breakfast

savory spiced turkey sausage links

70 cal.

@breakfast

eggs from Alderfer’s Poultry Farm in Telford, PA

60 cal.

@kettles

100 cal.

@kettles

210 cal.

@SimplyOASIS

170 cal.

@SimplyOASIS

60 cal.

@SimplyOASIS

10 cal.

@global garden toppings

70 cal.

@global garden toppings

25 cal.

@global garden toppings

0 cal.

@global garden toppings

15 cal.

@global garden toppings

0 cal.

@global garden toppings

0 cal.

@global garden toppings

230 cal.

@global garden

45 cal.

@global garden

460 cal.

@global garden

330 cal.

@global garden

40 cal.

@global garden

400 cal.

@expo

260 cal.

@expo

350 cal.

@expo

50 cal.

@expo

0 cal.

@expo

house-made sauce featuring tomatoes sourced from the Common Market in Philadelphia

320 cal.

@pizza

320 cal.

@pizza

260 cal.

@pizza

400 cal.

@grill

topped with American cheese

500 cal.

@grill

SIDES: hamburger bun

390 cal.

@grill

20 cal.

@grill

350 cal.

@grill

a variety of flavored yogurt

@fruit and yogurt

a variety of fresh hand cut fruit

@fruit and yogurt

a variety of classic continental breakfast pastries

@sweets and treats

1920 Commons

100 cal.

@breads and bagels

25 cal.

@breads and bagels

40 cal.

@breads and bagels

40 cal.

@breads and bagels

40 cal.

@breads and bagels

40 cal.

@breads and bagels

60 cal.

@breads and bagels

150 cal.

@breads and bagels

130 cal.

@breads and bagels

100 cal.

@breads and bagels

140 cal.

@breads and bagels

160 cal.

@breads and bagels

0 cal.

@pizza

0 cal.

@pizza

0 cal.

@pizza

0 cal.

@pizza

0 cal.

@grill

5 cal.

@grill

5 cal.

@grill

0 cal.

@grill

0 cal.

@grill

20 cal.

@grill

1 tbsp

15 cal.

@grill

90 cal.

@grill

90 cal.

@grill

110 cal.

@salad bar

170 cal.

@salad bar

0 cal.

@salad bar

120 cal.

@salad bar

30 cal.

@salad bar

170 cal.

@salad bar

90 cal.

@salad bar

90 cal.

@salad bar

100 cal.

@salad bar

70 cal.

@salad bar

90 cal.

@salad bar

80 cal.

@salad bar

50 cal.

@salad bar

70 cal.

@salad bar

80 cal.

@salad bar

120 cal.

@salad bar

70 cal.

@salad bar

10 cal.

@salad bar

5 cal.

@salad bar

5 cal.

@salad bar

35 cal.

@salad bar

10 cal.

@salad bar

10 cal.

@salad bar

5 cal.

@salad bar

25 cal.

@salad bar

0 cal.

@salad bar

5 cal.

@salad bar

10 cal.

@salad bar

20 cal.

@salad bar

10 cal.

@salad bar

5 cal.

@salad bar

5 cal.

@salad bar

0 cal.

@salad bar

80 cal.

@salad bar

80 cal.

@salad bar

35 cal.

@salad bar

110 cal.

@salad bar

70 cal.

@salad bar

50 cal.

@fruit and yogurt

80 cal.

@fruit and yogurt

25 cal.

@fruit and yogurt

60 cal.

@fruit and yogurt

100 cal.

@fruit and yogurt

60 cal.

@fruit and yogurt

50 cal.

@fruit and yogurt

25 cal.

@fruit and yogurt

30 cal.

@fruit and yogurt

80 cal.

@fruit and yogurt

30 cal.

@fruit and yogurt

20 cal.

@fruit and yogurt

40 cal.

@fruit and yogurt

40 cal.

@fruit and yogurt

60 cal.

@fruit and yogurt

35 cal.

@fruit and yogurt

90 cal.

@fruit and yogurt

130 cal.

@fruit and yogurt

140 cal.

@fruit and yogurt

300 cal.

@fruit and yogurt

140 cal.

@fruit and yogurt

60 cal.

@sweets and treats

60 cal.

@sweets and treats

60 cal.

@sweets and treats

160 cal.

@sweets and treats

330 cal.

@sweets and treats

60 cal.

@sweets and treats

210 cal.

@sweets and treats

180 cal.

@sweets and treats

200 cal.

@sweets and treats

140 cal.

@sweets and treats

50 cal.

@sweets and treats

90 cal.

@sweets and treats

45 cal.

@sweets and treats

35 cal.

@sweets and treats

20 cal.

@sweets and treats

110 cal.

@sweets and treats

120 cal.

@beverages

110 cal.

@beverages

110 cal.

@beverages

110 cal.

@beverages

35 cal.

@beverages

110 cal.

@beverages

90 cal.

@beverages

140 cal.

@beverages

190 cal.

@beverages

170 cal.

@beverages

160 cal.

@beverages

0 cal.

@beverages

0 cal.

@beverages

0 cal.

@beverages

15 cal.

@beverages

25 cal.

@beverages

140 cal.

@beverages

10 cal.

@beverages

70 cal.

@beverages

0 cal.

@beverages

0 cal.

@beverages

0 cal.

@beverages

15 cal.

@beverages

110 cal.

@beverages

100 cal.

@beverages

110 cal.

@beverages

70 cal.

@beverages

60 cal.

@beverages

80 cal.

@beverages

45 cal.

@beverages

Dinner

1920 Commons

260 cal.

@kettles

70 cal.

@kettles

240 cal.

@comfort

210 cal.

@comfort

bok choy stir-fried with soy, rice wine and green onions

70 cal.

@comfort

50 cal.

@comfort

340 cal.

@SimplyOASIS

10 cal.

@global garden toppings

70 cal.

@global garden toppings

25 cal.

@global garden toppings

0 cal.

@global garden toppings

15 cal.

@global garden toppings

0 cal.

@global garden toppings

0 cal.

@global garden toppings

230 cal.

@global garden

45 cal.

@global garden

460 cal.

@global garden

330 cal.

@global garden

40 cal.

@global garden

400 cal.

@expo

260 cal.

@expo

350 cal.

@expo

50 cal.

@expo

0 cal.

@expo

house-made sauce featuring tomatoes sourced from the Common Market in Philadelphia

320 cal.

@pizza

house-made sauce featuring tomatoes sourced from the Common Market in Philadelphia

380 cal.

@pizza

320 cal.

@pizza

260 cal.

@pizza

400 cal.

@grill

topped with American cheese

500 cal.

@grill

SIDES: hamburger bun

390 cal.

@grill

20 cal.

@grill

350 cal.

@grill

a variety of flavored yogurt

@fruit and yogurt

a variety of fresh hand cut fruit

@fruit and yogurt

a variety of pies and cakes and house-made desserts

@sweets and treats

1920 Commons

100 cal.

@breads and bagels

25 cal.

@breads and bagels

40 cal.

@breads and bagels

40 cal.

@breads and bagels

40 cal.

@breads and bagels

40 cal.

@breads and bagels

60 cal.

@breads and bagels

150 cal.

@breads and bagels

130 cal.

@breads and bagels

100 cal.

@breads and bagels

140 cal.

@breads and bagels

160 cal.

@breads and bagels

0 cal.

@pizza

0 cal.

@pizza

0 cal.

@pizza

0 cal.

@pizza

0 cal.

@grill

5 cal.

@grill

5 cal.

@grill

0 cal.

@grill

0 cal.

@grill

20 cal.

@grill

1 tbsp

15 cal.

@grill

90 cal.

@grill

90 cal.

@grill

110 cal.

@salad bar

170 cal.

@salad bar

0 cal.

@salad bar

120 cal.

@salad bar

30 cal.

@salad bar

170 cal.

@salad bar

90 cal.

@salad bar

90 cal.

@salad bar

100 cal.

@salad bar

70 cal.

@salad bar

90 cal.

@salad bar

80 cal.

@salad bar

50 cal.

@salad bar

70 cal.

@salad bar

80 cal.

@salad bar

120 cal.

@salad bar

70 cal.

@salad bar

10 cal.

@salad bar

5 cal.

@salad bar

5 cal.

@salad bar

35 cal.

@salad bar

10 cal.

@salad bar

10 cal.

@salad bar

5 cal.

@salad bar

25 cal.

@salad bar

0 cal.

@salad bar

5 cal.

@salad bar

10 cal.

@salad bar

20 cal.

@salad bar

10 cal.

@salad bar

5 cal.

@salad bar

5 cal.

@salad bar

0 cal.

@salad bar

80 cal.

@salad bar

80 cal.

@salad bar

35 cal.

@salad bar

110 cal.

@salad bar

70 cal.

@salad bar

50 cal.

@fruit and yogurt

80 cal.

@fruit and yogurt

25 cal.

@fruit and yogurt

60 cal.

@fruit and yogurt

100 cal.

@fruit and yogurt

60 cal.

@fruit and yogurt

50 cal.

@fruit and yogurt

25 cal.

@fruit and yogurt

30 cal.

@fruit and yogurt

80 cal.

@fruit and yogurt

30 cal.

@fruit and yogurt

20 cal.

@fruit and yogurt

40 cal.

@fruit and yogurt

40 cal.

@fruit and yogurt

60 cal.

@fruit and yogurt

35 cal.

@fruit and yogurt

90 cal.

@fruit and yogurt

130 cal.

@fruit and yogurt

140 cal.

@fruit and yogurt

300 cal.

@fruit and yogurt

140 cal.

@fruit and yogurt

60 cal.

@sweets and treats

60 cal.

@sweets and treats

60 cal.

@sweets and treats

160 cal.

@sweets and treats

330 cal.

@sweets and treats

60 cal.

@sweets and treats

210 cal.

@sweets and treats

180 cal.

@sweets and treats

200 cal.

@sweets and treats

140 cal.

@sweets and treats

50 cal.

@sweets and treats

90 cal.

@sweets and treats

45 cal.

@sweets and treats

35 cal.

@sweets and treats

20 cal.

@sweets and treats

110 cal.

@sweets and treats

120 cal.

@beverages

110 cal.

@beverages

110 cal.

@beverages

110 cal.

@beverages

35 cal.

@beverages

110 cal.

@beverages

90 cal.

@beverages

140 cal.

@beverages

190 cal.

@beverages

170 cal.

@beverages

160 cal.

@beverages

0 cal.

@beverages

0 cal.

@beverages

0 cal.

@beverages

15 cal.

@beverages

25 cal.

@beverages

140 cal.

@beverages

10 cal.

@beverages

70 cal.

@beverages

0 cal.

@beverages

0 cal.

@beverages

0 cal.

@beverages

15 cal.

@beverages

110 cal.

@beverages

100 cal.

@beverages

110 cal.

@beverages

70 cal.

@beverages

60 cal.

@beverages

80 cal.

@beverages

45 cal.

@beverages

Menu Icon Legend

Vegetarian

Vegan

Farm to Fork

Locally Crafted

Seafood Watch

Humane

Jain

Peanut

Tree Nut

Sesame

Fish

Wheat/Gluten

Milk

Egg

Soy

Information Unavailable

Update on Coconut Labeling

As of January 2025, the FDA no longer classifies coconut as a tree nut for allergen labeling purposes. As of Fall 2025, Penn Dining no longer labels coconut as a tree nut. For additional questions and support, we encourage you to reach out Penn Dining’s Wellness Team, Sarah Goff, RDN, LDN and Amanda Schlink, MS, RD, LDN, at penndiningwellness@cafebonappetit.com.

Food Allergies and Celiac Disease

Serving Students with Food Allergies and Celiac Disease

The dining services team is well-trained in food allergy awareness and offers a variety of options for students with food allergies and celiac disease. Ingredients and allergen information for menu items can be found on our online menus, and allergen information can be found on station signage within our cafés.

Each student must determine their own level of comfort when making selections within our cafés. To support students in this, we have developed a Food Allergies and Celiac Disease Guide. This guide provides a comprehensive overview of our food allergy and celiac disease program.

Disclaimer: Food ingredient and allergen information is provided for informational purposes in response to guest requests. Products may change without our knowledge and menu items are prepared in close proximity to other ingredients that may introduce cross-contact with ingredients not listed. We cannot assure against these contingencies. Guests with food allergies or specific dietary concerns should speak with a manager for individualized assistance.

Questions & Contact

For additional questions about our food allergy program, please visit our FAQ page.

To discuss these services or to request food allergy accommodations, students should contact:

Penn Dining Wellness Team
Sarah Goff, RDN, LDN
Amanda Schlink, MS, RD, LDN
penndiningwellness@cafebonappetit.com

Disability Services, Weingarten Center, University of Pennsylvania
Please follow the instructions on the Getting Started webpage for the MyWeingartenCenter Student Portal to submit your request through that portal.

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Tell Us What You Think

Common Questions

I’ve been trying to eat a healthier diet. Will I be able to find a healthy food choice in my café?

Can you tell me how many calories are in the foods in my café?

How will you handle my concerns about a food allergy?

See All FAQs

Bruce Calvert

Resident District Manager
bruce.calvert@cafebonappetit.com
Steven Green

Director of Operations
steven.green@cafebonappetit.com

Meet the team